Baked meat pie
Baked meat pie

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked meat pie. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked meat pie is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked meat pie is something that I’ve loved my entire life.

NO oven baked Meat pie recipe Nigerian. Meat pie baked on COOKER or gas COOKER which ever one you have LINKS TO MY RECIPES ON VARIOUS NIGERIAN SNACKS https. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

To begin with this recipe, we must first prepare a few components. You can cook baked meat pie using 14 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Baked meat pie:
  1. Prepare flour
  2. Prepare Curry
  3. Prepare butter
  4. Prepare Salt
  5. Prepare Baking powder
  6. Prepare egg
  7. Take For the Fillings
  8. Make ready Irish potatoes
  9. Take Minced meat
  10. Make ready Garlic paste
  11. Prepare Curry
  12. Get Seasonings
  13. Make ready Flour
  14. Get vegetable oil

See more ideas about Cooking recipes, Recipes, Food. You can find countless variations on meat pies made around the world. Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables.

Steps to make Baked meat pie:
  1. Sieve your flour, add all the dry ingredients
  2. Add your butter and combine untill it resemble bread crumbs.
  3. Add water little by little to form a non sticky dough.
  4. Allow the dough to rest in a fridge.
  5. For the fillings: peel the potato and cut into smaller pieces and cook. Keep aside.
  6. Pour in your vegetable oil,add the minced meat, add seasoning cubes, garlic paste and curry.
  7. Stir for some minutes, add little water and allow it to cook
  8. Add your cooked diced potato and stir.
  9. On a low heat pour in flour batter i.e mixture of flour and water. Your meat pie filling is ready.
  10. Break an egg in a separate bowl. Beat it and keep aside.
  11. Bring out your dough and knead again. Roll out the dough and cut into circles using bowl. You can use meat pie cutter if you have.
  12. Spoon some of the filling in the center of the dough circle.
  13. Fold the dough over filling. press the edges with a fork.
  14. Brush the outer of the pie with the egg.
  15. Grease your baking try with butter. Arrange the pies and bake in a preheated oven.

Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. You can freeze Meat Pies either baked or unbaked. From midnight post-pub feasting to footy games, quick lunches on the Pie crust base - shortcrust pastry (homemade or store bought) fitted into pie tins then blind baked so. A meat pie is a pie with a chunky filling of meat and often other savory ingredients.

So that is going to wrap it up for this exceptional food baked meat pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!