Keto lamb Thai green curry
Keto lamb Thai green curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, keto lamb thai green curry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Keto lamb Thai green curry is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Keto lamb Thai green curry is something that I’ve loved my entire life. They are fine and they look wonderful.

As part of our vegan week on Headbanger's Kitchen we're making a Keto Thai Green Curry which is full of fat and flavour and is tasty! Vegetarian Thai Curry - Thai Recipes By Archana's Kitchen. Thai Green Curry Recipe แกงเขียวหวาน - Hot Thai Kitchen. How to make Keto Thai Green Chicken Curry.

To begin with this recipe, we have to first prepare a few components. You can cook keto lamb thai green curry using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Keto lamb Thai green curry:
  1. Make ready 1 tbsp fresh ginger, crushed
  2. Get 3 cloves garlic, crushed
  3. Get 1 tbsp lime zest
  4. Make ready 2 tbsp coconut oil
  5. Get 2 cans coconut cream
  6. Make ready 1 medium onion, diced
  7. Get 1 yellow bell pepper
  8. Make ready 1 red bell pepper
  9. Take 2 lamb steaks (mine were BBQ leftovers)
  10. Get 2 tbsp Thai green dry spices
  11. Get 2 tbsp low carb Thai green paste
  12. Prepare 1 tbsp dark soy sauce
  13. Make ready 1 tbsp fish sauce
  14. Make ready Salt & pepper
  15. Prepare Fresh parsley and lemon wedges for garnish

The green chilies are bird's eye chilies, but only the green ones are used for this recipe. Keto Thai Chicken Curry with Cauliflower Rice. Add the zucchini, green beans, and bell pepper teaspoon salt and a few grinds of pepper. Thai Green Curry made quick and easy by pimping up store bought curry paste OR with a homemade green curry paste.

Instructions to make Keto lamb Thai green curry:
  1. Lamb stakes - I've used 2 grilled leftovers steaks, chopped them into small pieces.
  2. In a large saucepan add the coconut oil and place over medium heat. - - Add the onion, garlic, bell peppers and saute for 5 minutes.
  3. Add the Thai green paste,2 tbsp coconut cream, soy sauce and fish sauce and simmer for another 5 minutes.
  4. Add the freshly crushed ginger and lime zest. Stir well.
  5. Add the cooked lamb, and stir to ensure that lamb is browning.
  6. Allow the lamb to simmer for 10 minutes before adding the rest of the coconut cream and the dry Thai green spices. Reduce the heat to low.
  7. Simmer the curry, partially covered, for 15 min.
  8. Remove the lid and simmer for another 10 minutes.
  9. Remove from the heat, garnish with parsley and lime wedges and serve with cauliflower rice.

Add the zucchini, green beans, and bell pepper teaspoon salt and a few grinds of pepper. Thai Green Curry made quick and easy by pimping up store bought curry paste OR with a homemade green curry paste. Better than your local Thai place! Thai Basil - essential for a true green curry experience! Tastes like Italian basil with a slightly more aniseedy flavour.

So that’s going to wrap this up for this exceptional food keto lamb thai green curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!