Spicy Egg  Curry
Spicy Egg  Curry

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy egg  curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Easy Egg Curry Recipe: Quick and Spicy Egg Curry Recipe that can be made easily at home using ingredients like egg,onion,green chilli,masala powder,red chilli powder. Today's recipe is a South Indian style spicy egg curry recipe I'm going to be talking about.

Spicy Egg  Curry is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Spicy Egg  Curry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook spicy egg  curry using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Egg  Curry:
  1. Prepare 5 Eggs
  2. Prepare 1 medium size onion
  3. Prepare 2 Tomatoes chopped
  4. Get 2 green chilies
  5. Prepare 2 no of garlic buds
  6. Get 1/2 tsp Turmeric powder
  7. Take 1/2 tsp chilli powder
  8. Get 1 tsp coriander powder
  9. Take 1 tsp Garam masala
  10. Get 2 tsp butter
  11. Make ready 1 tsp fenugreek leaves
  12. Take 2 small cardamom
  13. Prepare 1 inch cinnamon stick
  14. Get 3-4 cloves
  15. Take 1-2 bay leaves

This spicy and flavor-full egg curry is no different. Home » Best of ST » Spicy Egg Korma - Spicy Egg Curry. Egg korma is always easy to make and it tastes so good. The tricky part in this recipe is adding the egg in the curry.

Steps to make Spicy Egg  Curry:
  1. The very first step is to boil eggs. Keep eggs in a pan and add water. Boil it for 30 minutes.
  2. Once egg is boiled peel them off. Put a pan on heat. Add some ghee in it. Add 1/4 tsp of haldi powder, 1/4 tsp of red chilli powder, a little coriander leaves. And just roast the eggs from both the side till it get a golden crust over it. Keep the flame on medium to low.
  3. Once egg is done keep it aside. Let’s start preparing gravy.
  4. In a pan take 2tbsp of ghee. Once ghee get heated up. Add 2small cardamom, some cloves, 1” stick of cinnamon, 1-2 bay leaves. When the whole masala start giving nice aroma add hing and cumin seeds to it.
  5. Once cumin seed start cracking, add finely chopped onions to it. Cook it properly till it becomes golden brown.
  6. When onion are 80% done add ginger,garlic and green chilies to it.
  7. Now time to add tomatoes. Add salt to taste as soon as you add tomatoes. Cook tithe masala till tomatoes become tender or soft and oil start separating.
  8. Add roasted fenugreek leaves. Cook for couple of seconds.
  9. Then add water for required consistency. Bring water to boil. Give it a nice boil.
  10. Complete the recipe by adding coriander leaves. Put the fried eggs on a plate and then top it with the gravy. ENJOY it with rice, or rotis

Egg korma is always easy to make and it tastes so good. The tricky part in this recipe is adding the egg in the curry. Spicy Egg curry is a dish prepared from boiled eggs cooked in a spicy tomato-onion based gravy. The egg curry is a great way of adding protein to your diet. Try this simple and delicious egg curry recipe.

So that is going to wrap this up for this exceptional food spicy egg  curry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!