Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, bengali style aloo fish curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Bengali style aloo fish curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Bengali style aloo fish curry is something which I have loved my whole life.
Tilapia fish curry recipe is very easy to prepare, I used yogurt for make the gravy tasty. Tilapia Fish Recipe is very famous in Bengal. Dum Aloo Bengali Recipe - Most Famous Dum Aloo Recipe - Baby Potato Curry - আলুর দম. Biggest Size Chela Fish Delicious Masala Recipe / Bengali Style Testy Fish Curry Recipe.
To begin with this particular recipe, we must first prepare a few components. You can cook bengali style aloo fish curry using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Bengali style aloo fish curry:
- Make ready 500 gm Rohu Fish (you may use any fish)
- Take 200 gm Aloo (Potato)
- Prepare 2 inch Ginger
- Make ready 3 medium size Onion
- Get 1 cup Garlic cloves
- Prepare 1/2 tsp Turmeric powder
- Get 1 tbsp Red chilli powder
- Prepare 1/2 tsp Cumin powder
- Get 1/2 tsp Coriander powder
- Prepare 1/2 tsp Black Pepper Powder
- Prepare 1/2 piece Tomato
- Make ready 1/2 tsp Garam masala powder
- Get 12 pieces Green chilli
- Get 1/2 cup Cooking oil
- Make ready 1/2 tsp Panch Phoron
- Take to taste Salt
After having spent five years in the West Bengal region of India, I love Bengali food. My love can also be attributed to the wonderful meals I got to eat in the homes of my Bengali friends and One of my favorites is the simple but tasty Bengali fish curry, which is has many happy memories attached to it. Easy Fish Curry Recipe with Drumsticks and Raw Mango. Desi Health Bites : Chettinad Fish Curry.
Steps to make Bengali style aloo fish curry:
- Mix the fish pieces with salt, & turmeric powder.
- Make a paste of the ginger, garlic, tomatoes and green chillies.
- Pan-fry the fish pieces in 2 batches. Remove & set aside.
- Heat oil in a kadai & add the panch phoron and sauté for some seconds.
- Add onions and cook it for 2-3 minutes.
- Then add ginger, garlic, tomatoes and green chillies paste & sauté it for 2-3 minutes at medium to high heat.
- Add all the other spices and mix it very well for 2-3 minutes.
- Add Aloo (Potatoes) to the mixture & mix it well with the spices.
- Mix & continue to fry for another 15 mins on medium to high heat, till it cooked. Make sure that the masala doesn’t burn.
- Add 200 ml water and heat it until boiling.
- Now add fried fish pieces, give a stir and cook covered for around 10 mins.
- Add the garam masala powder 1 minute before the end. After 1 min, the fish curry is ready to serve.
Easy Fish Curry Recipe with Drumsticks and Raw Mango. Desi Health Bites : Chettinad Fish Curry. Cut and clean fish well (I asked my fish vendor to cut in curry style). Rub the fish with a little turmeric and salt and fry in really hot oil until lightly browned (I shallow. Fish curry is famous and one of the favorite in Bengalis.
So that is going to wrap it up for this exceptional food bengali style aloo fish curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!