Barbel Fish Curry Shing Macher Jhol
Barbel Fish Curry Shing Macher Jhol

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, barbel fish curry shing macher jhol. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

One of Easiest Fish curry, fish curry using black cumin seeds or kala Jeera or black Onion seeds. This is one of the traditional fish curry from Bengali cuisine. See recipes for Aar Macher rosha, Macher matha diye moog dal too. It is a rather sweetish curry with extragavent flavours of each spices to create a unique taste.

Barbel Fish Curry Shing Macher Jhol is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Barbel Fish Curry Shing Macher Jhol is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook barbel fish curry shing macher jhol using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Barbel Fish Curry Shing Macher Jhol:
  1. Get 1/2 kg Barbel fish/ shing mach
  2. Take 4-5 small size potato (cut each into 2 pieces)
  3. Get 2 raw banana sliced
  4. Prepare 2 tomato chopped
  5. Make ready 1/2 cup chopped onion
  6. Make ready 1/2 tsp ginger garlic paste
  7. Prepare 1 tsp turmeric powder
  8. Get 1/2 tsp red chilli powder
  9. Make ready 1/2 tsp panch phoron powder/ five blister powder
  10. Prepare 1/2 tsp roasted cumin & coriander powder
  11. Prepare 1 tbsp chopped coriander
  12. Prepare 2 tbsp oil
  13. Take to taste Salt

It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. Bite-Sized Snack Chicken Breast Mayo Yakitori is one of the. This list is still in progress.

Instructions to make Barbel Fish Curry Shing Macher Jhol:
  1. Clean the fish & cut them as shown
  2. Heat oil in a pan, add chopped onion, when onions turn translucent add ginger garlic paste, salt, red chilli, turmeric, cumin, coriander, panch phoran powder & small amount of water & stir till the raw smell of spices is not gone
  3. Then add the fish pieces & give a slight stir so that the fish pieces mix properly within the spices. When the fish is half cooked, add potatoes, tomatoes, raw banana slices, 1/4 cup water & cover & cook
  4. When the vegetables & fish are cooked & boiled well & there is a rise of oil in the curry, add chopped coriander & remove the pan from heat sauce. And your Barbel Fish curry is ready to serve!

Bite-Sized Snack Chicken Breast Mayo Yakitori is one of the. This list is still in progress. If you know the name for any missing fish from the list, please leave it in the comment section. I want to create a resource that will help people to identify their favorite fish and enjoy the fish that get from various parts of this world.. Pabda Jhol: Catfish: Kuta kanti (কুটি কানটি.

So that is going to wrap it up for this special food barbel fish curry shing macher jhol recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!