Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, macher jhal(fish curry). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rui Macher Jhal Recipe, Uses in Rui Fish, Lemon, Cooking Oil, Salt, Onion Chopped, Onion Paste, Garlic Paste, Ginger Paste, Green Chili, Turmeric powder,Red chili Rui Macher Jhal Recipe is very Tasty and Easy. You want to be join with us then like, share, Comment & subscriber. Learn how to make Macher Jhol with The Bombay Chef - Varun Inamdar on Get Curried. Khana Peena Aur Cinema is a new show on Get Curried, where Chef Varun.
Macher jhal(fish curry) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Macher jhal(fish curry) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have macher jhal(fish curry) using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Macher jhal(fish curry):
- Make ready 3 piece rohu fish
- Make ready 1 onion chopped
- Make ready 1 tbsp poppy seeds paste
- Get 1 tbsp mustard seeds paste
- Prepare 1 tsp garlic paste
- Prepare 1 tsp red chilli Powder
- Make ready To taste salt and sugar
- Prepare As needed oil
Tilapia fish curry recipe is very easy to prepare, I used yogurt for make the gravy tasty. Presenting Masala fish curry today with Bata fish. In fact, Ilish Macher Jhal is another famous variation of the mentioned dish. Having a plate full of boiled rice along with Shorshe Bata Diye Macher Jhal is nothing but heaven.
Steps to make Macher jhal(fish curry):
- Put seasoning on the fish well
- Now heat oil and fry the fish well from both the sides
- Now remove it and add onion chopped and saute well
- Add salt and turmeric powder and mix
- Now add the garlic paste and saute till raw smell disappears
- Now add mustard and Poppy seed paste mix and simmer adding water
- Add fish and simmer until soft
- Serve with steaming hot rice.
In fact, Ilish Macher Jhal is another famous variation of the mentioned dish. Having a plate full of boiled rice along with Shorshe Bata Diye Macher Jhal is nothing but heaven. One of the best parts is the not so complicated recipe of fish curry prepared with a paste of Mustard paste. Bengali Fish Curry with Nigella seeds (kalo jeera diye macher jhol). This kind of fish curry is basically made with fishes like Rui or katla or bhetki fish.
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