Kerala Style Mutton Roast
Kerala Style Mutton Roast

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, kerala style mutton roast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Preparation of a tasty mutton roast. Mutton Leg Steam Roast without Oven Lamb Leg Roast without Oven (English Subs). Spicy Mutton Fry - Andhra Style Recipe - Indian Kitchen Foods.

Kerala Style Mutton Roast is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Kerala Style Mutton Roast is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kerala style mutton roast using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kerala Style Mutton Roast:
  1. Get boneless mutton pieces
  2. Make ready big onion chopped
  3. Make ready big tomatoes chopped
  4. Prepare ginger garlic crushed/ paste
  5. Get curry leaves
  6. Prepare Kashmiri chilli powder
  7. Make ready chilli powder
  8. Prepare coriander powder
  9. Get turmeric powder
  10. Take black pepper powder
  11. Prepare Mutton masala
  12. Take biriyani masala(optional)
  13. Make ready Salt
  14. Make ready Oil
  15. Take Water

I will soon share a fried mutton recipe. This one is less fat i can say, since it is roasted in little oil. I tried the mutton roast without a pressure cooker and simply on the kadai and it worked so Well! Mutton Liver Pepper Fry Recipe Kerala Style.

Instructions to make Kerala Style Mutton Roast:
  1. Heat oil in a pressure cooker. Splutter mustard and add onion. Add curry leaves and salt. Saute it until it become golden brown.
  2. Then add ginger garlic paste and saute for a while. Add tomato and saute it until it become smooth.
  3. Add each curry powders then saute well for 5 mins. Then add cleaned mutton pieces into it. Add salt as per taste. Then add enough water.
  4. Pressure cook it about 20 mins(around 10 -15 whistle).
  5. Serve and garnish it in a bowl after cooked along with roti or rice

I tried the mutton roast without a pressure cooker and simply on the kadai and it worked so Well! Mutton Liver Pepper Fry Recipe Kerala Style. Spicy Mutton Liver pepper fry is a mixture of spices and liver together combined and nicely coated to make a nice dry dish. Black pepper and the subtle yet fresh. Roasted mutton / roasted lamb is a lip smacking dish with an aromatic taste.

So that’s going to wrap this up for this exceptional food kerala style mutton roast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!