Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, kerala style mutton curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kerala style mutton curry is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Kerala style mutton curry is something that I’ve loved my whole life.
This video explain how to make Malabar Mutton Curry. This curry is one of the easiest mutton recipe from malabar. Kerala Style Mutton Curry - Recipe. In coconut oil, saute onion and shallots along with ginger, garlic, green and red chillies, and curry leaves.
To get started with this particular recipe, we have to prepare a few components. You can have kerala style mutton curry using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kerala style mutton curry:
- Prepare mutton
- Get onion
- Get tomatoes
- Make ready Ginger garlic paste
- Get fresh coconut paste
- Make ready Red chilli powder
- Get haldi / turmeric
- Prepare Curry leaves
- Get Salt
- Make ready Coconut oil for cooking
- Make ready Garam masala (cinnamon, cloves, cardamom, jeera cumin), black pepper)
- Make ready Coriander powder,star phool (star anise)
- Get Garnish
- Prepare Curry leaves
- Take Green chilli
- Prepare Ginger Julienne
- Take Fried onions
Here I am attempting to prepare Mutton Curry in "thani naadan style" (typical Kerala style) because I have prepare this recipe with our Kerala coconut oil and our own treasure of spices. Wash the mutton pieces well and cut it into small pieces. Easy, spicy Kerala Style Mutton Curry that can be prepared in no time. It goes well with porotta, any sort of rice variants ( ghee rice, pulao, normal rice) and any Indian bread.
Instructions to make Kerala style mutton curry:
- Wash and keep mutton aside,(if you are not in hurry marinate mutton for 1/2 hour or more with salt,black pepper & haldi, ginger garlic paste,lemon juice optional).
- Heat oil in cooker or pan add coconut oil,then add jeera, star phool,dalcini,long.then add sliced onions,fry for some time.add mutton and haldi.
- Cook for a while add ginger garlic and coconut paste.mix well add chopped tomatoes cook again.now add garam masala powder.cover the lid and cook for 1 hour or pressure cook for 2 whistle.
- Use fresh coconut or coconut milk. Keep checking the mutton if cooking in pan,do not add extra water,thick gravy will taste best with Malabar paratha,and jeera rice.
Easy, spicy Kerala Style Mutton Curry that can be prepared in no time. It goes well with porotta, any sort of rice variants ( ghee rice, pulao, normal rice) and any Indian bread. Wash the mutton pieces thoroughly, drain the water completely and set aside. Heat coconut oil in a pressure cooker, add in the coconut slices and saute Add in the chopped ginger, garlic, green chilies, curry leaves and saute until the raw smell disappears. Kerala Mutton curry exotic recipe made with basic ingredients and the freshly roasted spices with coconut.
So that is going to wrap it up with this special food kerala style mutton curry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!