Rohu fish curry
Rohu fish curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rohu fish curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Rohu fish curry is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Rohu fish curry is something that I’ve loved my entire life.

Chef Damu. जब जानोगे इस स्वादिष्ट फिश करी का राज तो बनाओगे आज/simple tasty easy quick fish curry recipe indian. Learn how to make Rohu Kalia also known as Fish Kalia with Chef Varun Inamdar on Get Curried. Rohu Kalia is a famous Bengali cuisine. Rohu is commonly eaten in Bangladesh and is known as the king of fish.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook rohu fish curry using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rohu fish curry:
  1. Make ready 3 pieces rohu fish
  2. Get 1 onion paste
  3. Prepare 1 tomato chopped
  4. Prepare 1 tsp ginger paste
  5. Take 3-4 cloves garlic
  6. Make ready 1 tsp cumin powder
  7. Take 1 tsp cumin seed
  8. Get 1 tsp turmeric powder
  9. Get 1 bay leaf
  10. Take 1 red chilli whole
  11. Take 1/2 tsp garam masala powder
  12. Make ready To taste salt and sugar
  13. Prepare As needed oil

How to make Rohu Fish Curry Special. Wash the fish and rub ginger garlic paste on it. Rui Mach er Kalia is a traditional, age-old Bengali style fish curry. It is to your liking how much gravy you will want. -Rohu fish curry with the flavour of mustard.

Steps to make Rohu fish curry:
  1. Marinate the fish with salt and turmeric powder
  2. Fry the fish well from both sides
  3. Remove from the pan and add Cumin seeds,bay leaf and red chilli
  4. Add ginger garlic paste saute for a while
  5. Add onion paste and saute for a while
  6. Add salt and turmeric powder and mix
  7. Add Cumin powder and red chilli powder and saute till oil separates
  8. Add little water and simmer adding the fish
  9. Sprinkle garam masala powder and serve

Rui Mach er Kalia is a traditional, age-old Bengali style fish curry. It is to your liking how much gravy you will want. -Rohu fish curry with the flavour of mustard. This Bengali style fish curry is the perfect accompaniment to steamed rice and a quick nap is customary post it! Home » Rohu Fish : Nutritional Health Benefits and Side Effects » rohu fish curry recipe. During the monsoon season, the Rohu fish gives eggs once in a year.

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