Never throw your leftover rice ever again
Never throw your leftover rice ever again

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, never throw your leftover rice ever again. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Never throw your leftover rice ever again is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Never throw your leftover rice ever again is something which I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can have never throw your leftover rice ever again using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Never throw your leftover rice ever again:
  1. Get Cooked rice (i had basmati rice)
  2. Make ready egg
  3. Get Olive oil
  4. Get bit of raisins
  5. Get bit of water
  6. Get Vegetables i used
  7. Take finely chopped onion
  8. Get Spinach
  9. Get mushrooms
  10. Get chopped courgette
  11. Prepare Spices that i used (pinch of each)
  12. Take Allspice
  13. Make ready White pepper
  14. Prepare Paprika
  15. Make ready Ras el hanout
  16. Get Curry powder
  17. Take cardamom pod
  18. Make ready Salt and black pepper

Then again, some people might be into eating feet-ass. To this day I can't imagine what it was, but it was the absolute worst tasting thing I've ever put in my mouth. Dude, if your leftovers smells anything remotely close to a rotting human corpse, you should really not eat it. More energy, healthier skin and shiny hair are just some of the benefits that you will gain from this old Chinese recipe that is becoming increasingly popular in modern western civilization.

Instructions to make Never throw your leftover rice ever again:
  1. Soak the raisins in water for 10 minutes
  2. Start with frying the onions in olive oil, then add the mushroom, courgette and spinach and cook until soft
  3. Add the raisins and spices and mix for 1 minutes then add the rice with a bit of water
  4. Mix for a few seconds then leave on medium heat to make sure the rice is fully reheated
  5. Add the egg and mix on high heat again for a few seconds until all the flavors are mixed together and that’s it!

Dude, if your leftovers smells anything remotely close to a rotting human corpse, you should really not eat it. More energy, healthier skin and shiny hair are just some of the benefits that you will gain from this old Chinese recipe that is becoming increasingly popular in modern western civilization. You can get a healthy body and beautiful skin by only using two cheap ingredients: water and rice. White rice can last for decades. Rice water preparation: Boil some organic rice in water and pour the excess water in a glass jar once done.

So that is going to wrap this up for this exceptional food never throw your leftover rice ever again recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!