Fish (Rohu) and long guord Curry
Fish (Rohu) and long guord Curry

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fish (rohu) and long guord curry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fish Masala Curry ❤ Spicy Sea Food Recipe by Grandma and Daughter Village Life. Arum (ARVI) ash Gourd Beetroot Bitter Gourd Bottle Gourd Brinjal Broccoli During the monsoon season, the Rohu fish gives eggs once in a year. This fish is most famous and popular In Dry pellet, as it is stored for longer time, they are transported from one place to another. Rohu is commonly eaten in Bangladesh and is known as the king of fish.

Fish (Rohu) and long guord Curry is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Fish (Rohu) and long guord Curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook fish (rohu) and long guord curry using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fish (Rohu) and long guord Curry:
  1. Make ready 1 cup water
  2. Make ready 2 onions
  3. Take 2 tsp mixed curry powder
  4. Get 1/4 tsp Turmeric
  5. Prepare Salt
  6. Prepare Pumpkin

Try preparing this spicy tomato Bihari fish curry made with a dash of mustard paste and originally from Mithila in Bihar. Garnish Rohu fish curry with fresh coriander leaves and it is ready to serve. As a noun rohu is. a freshwater fish of the carp family (cyprinidae), found throughout asia. The second and third fish went to the middle of her long superstructure and under her forward deck. (zoology) A polyphyletic grouping of the following extant taxonomic groups Bengali Rohu or Barracuda fish curry with coconut milk mild spicy seafood cuisine West Bengal , India.

Steps to make Fish (Rohu) and long guord Curry:
  1. Add 1 cup of water with onions and 1 tsp salt. Wait till it turns to paste
  2. Add mixed curry powder and pumpkin and let cook 5 mins
  3. In a fry pan add the fish with 1/4 pay turmeric and 1/4 tsp salt. Let fry on both sides
  4. Add fish to pot when they are stiffer.
  5. Let cook.
  6. Add water just above the fish fish surface.
  7. Let cook for 5 mins
  8. Serve
  9. Additional note. If adding sour prunes, put more mixed curry powder than you think you'll need.add about 4 cloves of garlic too. Don't shallow fry the fish just add in the mixture and put on low until cooked.

As a noun rohu is. a freshwater fish of the carp family (cyprinidae), found throughout asia. The second and third fish went to the middle of her long superstructure and under her forward deck. (zoology) A polyphyletic grouping of the following extant taxonomic groups Bengali Rohu or Barracuda fish curry with coconut milk mild spicy seafood cuisine West Bengal , India. Rice and fish is a popular delicious recipe in the Indian coastal area restaurant. Restaurant Style Rohu Fish Curry/Easy & Quick Fish curry for beginners. Bihari Style Rohu Fish Curry in Mustard-Mother in Law Cookingसरसों में बिहारी रोहू फिश करीRohu Fish.

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