Rohu fish curry
Rohu fish curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rohu fish curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chef Damu. जब जानोगे इस स्वादिष्ट फिश करी का राज तो बनाओगे आज/simple tasty easy quick fish curry recipe indian. Learn how to make Rohu Kalia also known as Fish Kalia with Chef Varun Inamdar on Get Curried. Rohu Kalia is a famous Bengali cuisine. Rohu is commonly eaten in Bangladesh and is known as the king of fish.

Rohu fish curry is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Rohu fish curry is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook rohu fish curry using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rohu fish curry:
  1. Prepare 3 pieces rohu fish
  2. Prepare 1 potato
  3. Prepare 3 pointed gourd
  4. Take 1 onion chopped
  5. Prepare 1 tsp ginger paste
  6. Prepare 2-3 cloves garlic chopped
  7. Prepare 1 tsp red chilli Powder
  8. Get 1 tsp cumin seed
  9. Take 1 bay leaf
  10. Make ready 1 tbsp coriander cumin powder
  11. Take To taste salt and sugar
  12. Make ready As needed oil

How to make Rohu Fish Curry Special. Wash the fish and rub ginger garlic paste on it. Rui Mach er Kalia is a traditional, age-old Bengali style fish curry. It is to your liking how much gravy you will want. -Rohu fish curry with the flavour of mustard.

Steps to make Rohu fish curry:
  1. Marinate the fish with salt and turmeric powder
  2. Fry the fish well and keep aside
  3. Now add cumin seed bay leaf and let it crackle
  4. Add sliced onion and garlic saute well
  5. Add vegetables and saute well adding salt and turmeric powder
  6. Add ginger paste and saute adding red chilli Powder
  7. Add cumin coriander powder and cover
  8. Asit start releasing oil add water,simmer
  9. Add fish and cover till it is soft

Rui Mach er Kalia is a traditional, age-old Bengali style fish curry. It is to your liking how much gravy you will want. -Rohu fish curry with the flavour of mustard. This Bengali style fish curry is the perfect accompaniment to steamed rice and a quick nap is customary post it! Home » Rohu Fish : Nutritional Health Benefits and Side Effects » rohu fish curry recipe. During the monsoon season, the Rohu fish gives eggs once in a year.

So that’s going to wrap it up for this exceptional food rohu fish curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!