Indonesian Rendang Curry
Indonesian Rendang Curry

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, indonesian rendang curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Indonesian Rendang Curry is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Indonesian Rendang Curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

Rendang chicken curry gets its intense flavor from how the curry infuses with the meat. One of the more popular Indonesian dishes in Thailand and throughout Asia is rendang chicken or beef curry. Taken from About.com and tweaked to make it perfect and healthier. This is a "dry" curry so the sauce will stick to your chicken.

To get started with this recipe, we have to first prepare a few components. You can have indonesian rendang curry using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Rendang Curry:
  1. Make ready beef meat
  2. Take coconut oil or you may take instant coconut oil (1 small package of instant coconut oil)
  3. Take 1 green leek union
  4. Get 10 pcs of keffir leaves
  5. Prepare 10 pcs of garlic
  6. Take 5 pcs of shallots
  7. Take 5 pcs of chili (you may add it as your reference)
  8. Make ready Salt
  9. Take Vegetable oil
  10. Get Corriander
  11. Take Ginger
  12. Get Lemongrass
  13. Get Pepper
  14. Take Cinnamon
  15. Take Sugar

Indonesian bay leaves are known as daun salam. Do NOT use regular bay leaves, they're totally different. It's best to leave out if you cannot find Indonesian bay leaves. Beef rendang is a classic Indonesian recipe and you get the best results when you make your own curry paste from scratch.

Steps to make Indonesian Rendang Curry:
  1. Put all herbs (lemongrass, pepper, ginger, garlic, shallots, corriander, cinnamon, sugar and vegetable oil) into food processor and punch it until its smooth
  2. Cut the beef into cubed. Boil the cubed beef with keffir leaves, green leak union, garlic and shallots until tender. It tooks 3-4 hours till the beef tender, using medium high heat pan
  3. Remain at least 2 cups of the broth inside the pan. Pour coconut oil and the herbs from food processor..
  4. Simmer it in low heat, stir occasionally until the water has reduce to gravy. Serve with hot rice

It's best to leave out if you cannot find Indonesian bay leaves. Beef rendang is a classic Indonesian recipe and you get the best results when you make your own curry paste from scratch. Asian Home Gourmet Indonesian Rendang Curry Seasoning. More to consider from our brands. Vind stockafbeeldingen in HD voor rendang padang, rundvlees curry, Indonesisch eten en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.

So that is going to wrap this up for this exceptional food indonesian rendang curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!