Thai Pineapple Fried Rice
Thai Pineapple Fried Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, thai pineapple fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Watch how to make Thai pineapple fried rice in this short recipe video! This homemade fried rice is as good as your favorite Thai restaurant's. This classic Thai pineapple fried rice is truly mouthwatering. Thai fried rice uses fish sauce, while Chinese fried rice uses soy sauce.

Thai Pineapple Fried Rice is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Thai Pineapple Fried Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have thai pineapple fried rice using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Thai Pineapple Fried Rice:
  1. Make ready Boiled & Cooked Rice (preferably old cooked rice)
  2. Take Chopped Onions
  3. Prepare Chopped Thai Red Chillies
  4. Make ready Chopped Green Bell Pepper
  5. Prepare Chopped Red Bell Pepper
  6. Get Spring Onions
  7. Take Chopped Pineapple
  8. Make ready Broccoli Florets
  9. Make ready Round Carrot Slices
  10. Get Oil
  11. Take Chopped Garlic
  12. Prepare Soya Sauce
  13. Take Chilli Sauce
  14. Get Curry Powder
  15. Make ready Basil Leaves dry
  16. Take Salt
  17. Make ready Unsalted Butter
  18. Get Roasted Peanuts
  19. Take Coriander Leaves

Authentic Thai pineapple fried rice recipe from Hot Thai Kitchen. Serve on a plate or in a pineapple bowl with some cucumber slices. Top with the whole shrimp and extra green onions. Pineapple Fried Rice is a signature Thai dish, so fish sauce is a must to bring together all the flavors, adding that salty edge to balance out the pineapple, as well as umami flavor.

Instructions to make Thai Pineapple Fried Rice:
  1. In a heating pan sauté all the veggies by adding 2 tablespoons of Oil to the pan first
  2. Then allow the Oil to heat strongly to get the smoky flavors to the veggies.
  3. First, add chopped Onions and cook until Onions turns brown in colour.
  4. Followed by add chopped Thai Red Chillies, Green and Red Bell Pepper, Broccoli florets, Carrot slices, Spring Onions and Pineapple Chunks and sauté all the veggies nicely for 2 to 3 Mins and keep aside.
  5. In another heating pan take again 2 tablespoon of Oil and allow it to heat well.
  6. Add chopped Garlic, stir for 1 min, and then add cooked and boiled Rice and sauté all the Rice in Garlic very nicely.
  7. To the Rice now add Soya Sauce, Chilli Sauce, Dry Basil leaves (optional), Curry Powder and Salt and mix well.
  8. Then add sautéed Veggies and Butter and toss the Rice nicely.
  9. Add some fresh Coriander Leaves and Peanuts and serve hot.
  10. Serve in carved out Pineapple by garnishing Spring Onions and Peanuts on it.

Top with the whole shrimp and extra green onions. Pineapple Fried Rice is a signature Thai dish, so fish sauce is a must to bring together all the flavors, adding that salty edge to balance out the pineapple, as well as umami flavor. Whatever you do, though, don't ever put your nose to a bottle of fish sauce—just trust that it will do wonders when it's been. Pineapple fried rice is a quick stir-fry with Thai-inspired ingredients like jasmine rice, curry, fish sauce, red bell pepper, pineapple, peas, and shrimp. This side dish is served up in an easy to make pineapple boat for an exotic touch.

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