Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sig's andhra lamb chilli curry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sig's Andhra Lamb Chilli Curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sig's Andhra Lamb Chilli Curry is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have sig's andhra lamb chilli curry using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Andhra Lamb Chilli Curry:
- Prepare vegetable oil
- Prepare large onion finely sliced
- Get garlic,crushed
- Prepare piece fresh ginger,grated
- Make ready curry leafes
- Take hot curry powder
- Make ready chilli powder
- Prepare five-spice powder
- Get ground turmeric
- Prepare lean lamb or tofu equivalent
- Make ready thick coconut milk
- Take onion thinly sliced,to garnish
- Take salt to taste
Instructions to make Sig's Andhra Lamb Chilli Curry:
- Heat oil,in a wok or karahi,fry onion,garlic,ginger and curry leaves,until onion is soft.Add curry, chilli,five - spice,turmeric and salt.
- Add the meat and stir well, brown well from all sides, keep stirring until oil separates, cover pan cook for 20 more minutes.
- Add coconut milk and just simmer covered until meat is tender and well cooked about 30 to 45 minutes..Uncover pan to reduce the excess liquid.
So that is going to wrap this up for this special food sig's andhra lamb chilli curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
