Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, samosa and spring roll. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Samosa and Spring roll is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Samosa and Spring roll is something which I have loved my whole life. They are fine and they look wonderful.
A Special Ramadan Recipe of Homemade Samosa and Spring Roll Patti at Home by Kitchen With Amna with Complete Method. A Step by Step Complete Manda Patti. Hello Sweet Team, in today's video I share with you all how to make your own homemade Spring Rolls Wrappers, Samosa Sheets or Samosa Patti, Egg Rolls. This video is for people who don't know how to make and fold samosa with spring roll shell.
To begin with this particular recipe, we must first prepare a few components. You can have samosa and spring roll using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Samosa and Spring roll:
- Make ready 6 cups flour
- Get 2 spir Onion
- Prepare Black pepper
- Take 2 pc carrot
- Prepare Irish potatoes (optional)
- Get Minced meat
- Take Giniger/garlic
- Prepare 1/2 carbage
- Get Green pepper
- Prepare Tiger curry
- Prepare Vegetable oil
How to make Spring Roll Wrappers - Steps! - Mix up salt, flour, and corn/potato/tapioca flour; - While mixing the dry ingredients add some water to make a batter Thats all you need to know about how to make samosa and spring roll wrappers! Let
s take a look at the Nigerian Spring Rolls ingredients! See more ideas about Samosa, Cooking recipes, Recipes. Biting into a greasy Vegetable Spring Roll must be one of my ultimate closet pleasures.
Instructions to make Samosa and Spring roll:
- Wash and slice the carrot, spir onion, green pepper and carbage keep aside with the cook minced meat to cool
- Fry all the ingredients in a pot with the minced meat mix all very well don't allow it to burn after which you set it aside
- Mix the flour in a bowl with pinch of salt and water don't allow it to be too watery, put two full spoon of oil in the pan using your brush to spread it on the pan once it brown a little you bring it out.
- Form the shape and begin to fill in the mix ingredients for deep frying.after wraping the quatity you want you start to fry it once it turns brown is good to go
- I did the same thing for the spring roll but I did not add Irish potatoes in it when wraping it
- The taste is so yummy π
See more ideas about Samosa, Cooking recipes, Recipes. Biting into a greasy Vegetable Spring Roll must be one of my ultimate closet pleasures. Whenever I visit a food market or fete, I am absolutely driven by my craving. Time to make spring rolls and samosas. If you end up with leftover wraps, don't throw them away.
So that is going to wrap it up with this special food samosa and spring roll recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!