Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tuna coconut curry pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tuna Coconut Curry Pasta is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Tuna Coconut Curry Pasta is something which I’ve loved my whole life.
Pasta in tomato coconut curry sauce(dairy-free). The coconut-tomato sauce with curry flavors and a pinch of Italian seasoning at the end gives you a delightful dinner to enjoy this weekend. Stove-top Creamy Tuna Pasta Dish(No-dairy Recipe). If you are a food lover then you know!
To get started with this recipe, we must first prepare a few components. You can cook tuna coconut curry pasta using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Coconut Curry Pasta:
- Take 250 g wholewheat fusilli pasta
- Take 1 small onion
- Prepare 1 glove garlic
- Make ready 2 tablespoons spring onion
- Take 1 tablespoon olive oil
- Take 1 teaspoon salt
- Prepare 1 teaspoon curry powder
- Prepare 1 teaspoon garam masala
- Get 1 teaspoon paprika
- Make ready 1 teaspoon parsley
- Make ready 1 can coconut milk
- Get 2 cans tuna shredded (drained)
Add grated parmesan and season with salt and pepper. Scoop out a cup or so of pasta cooking water and then transfer the spaghetti, using tongs, from the pot to. Easy Thai-Style Curry By Andrew Zimmern A taste of the tropics in the Minnesota winter is always welcome at my house. This… It has all the hot, sour, salty, sweet flavors you crave in Thai cuisine, and yet it's totally approachable for kids.
Instructions to make Tuna Coconut Curry Pasta:
- Boil water in a pot and cook pasta for 15-20 minutes.
- Finely chopped the onions, garlic and spring onion or chop in a food processor.
- Heat oil in a pot and fry the onion mix with 1 teaspoon of salt till soft, not brown.
- Mix the curry powder, garam masala, paprika and parsley in a cup.
- Add to onion and fry for 30 seconds. Be careful not to burn the curry powder mix.
- Add coconut milk, turn heat to medium heat and cook for 10 minutes.
- Add tuna and cook for 5 minute on low heat.
- Drain pasta once cooked and mix in tuna sauce.
- Serve hot.
Easy Thai-Style Curry By Andrew Zimmern A taste of the tropics in the Minnesota winter is always welcome at my house. This… It has all the hot, sour, salty, sweet flavors you crave in Thai cuisine, and yet it's totally approachable for kids. Use the freshest tuna you can find, it'll pay off in the end. Coconut Soup Recipes Coconut Milk Soup Coconut Curry Soup Curry Recipes Quick Recipes Cooking Recipes Healthy Recipes Tuna Seafood. This Lentil Bolognese recipe is a hearty vegan lentil recipe makes a healthy pasta sauce.
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