Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hot yummy meatpie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Meatpie is usually a go-to once i'm tired of rice and bread lol. * Ingredients Used*. Hey lovelies, Thank you for clicking to my channel. Today I'll be showing you how I make yummy and moist meat pies, kindly watch my videos to the end and. #meatpie #pie Hi everyone, i want to show you how to cook / make this PIE, usually i prepare this everytime we have guest or visitors in the house of my. Nigerian Meat pie is one of Nigeria's popular street snack and it's easy to make.
Hot yummy meatpie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Hot yummy meatpie is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook hot yummy meatpie using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hot yummy meatpie:
- Prepare flour
- Get margarine
- Make ready tblspoon baking powder
- Make ready salt
- Make ready big egg
- Get big Irish potatoes
- Prepare cartots
- Prepare minced beef
- Prepare ball onion
- Get Vegetable oil
- Make ready Salt
- Get stock cube
- Prepare Curry powder
- Make ready Thyme
- Make ready Mixed spice
They are very easy to cook and extremely yummy! You can eat this simple snack with the soup or. These small meat pies come from Tajik cuisine , but were traditionally cooked in Russia. In the Soviet era they used to sell hot belyashi from big pots right on the corners of busy streets, where hungry students immediately formed a line to buy a hot pie for.
Steps to make Hot yummy meatpie:
- Sieve flour add baking powder, salt mix with margarine make sure you rub in everything evenly.
- Add whisked egg and water knead to form a dough. Set aside
- For the filling. Boil beef with washed and diced Irish potato and carrot with curry powder, stock cubes, thyme and water.
- Mince beef or blend.
- Heat frying pan and add small vegetable oil, add diced onion, minced beef, cooked carrot and Irish potato and stir fry for few minutes and set aside.
- Knead your dough to a flat dough, cut a small square shape, place it on your meat pie cutter, add one spoon of your filling rub egg wash at the edge and seal, egg wash the surface of your meat pie and set to bake.
- Continue for the remaining dough till its all exhausted.
- Preheat your oven and bake for 50 minutes.
These small meat pies come from Tajik cuisine , but were traditionally cooked in Russia. In the Soviet era they used to sell hot belyashi from big pots right on the corners of busy streets, where hungry students immediately formed a line to buy a hot pie for. Nigerian meat pie, one of my favorite hand pie recipes somewhat similar to empanadas can be made with different types of meat. I am Lois, and I cook, come up with the recipes, and take pictures of all the delicious dishes you see here on Yummy Medley. It is sold in a traditional way i.e. hot with tomato sauce and Tips for Meat Pie Recipe.
So that’s going to wrap it up with this special food hot yummy meatpie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
