Nepali Fried chicken
Nepali Fried chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nepali fried chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Nepali Fried chicken is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Nepali Fried chicken is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook nepali fried chicken using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nepali Fried chicken:
  1. Get chicken fillet (450 g) cut to bite sizes
  2. Prepare Seasonings
  3. Make ready garlic (minced)
  4. Take coriander (chopped), can use the dry one as well
  5. Take Dried chilli flakes (to your liking)
  6. Prepare salt
  7. Take Pepper (to your liking)
  8. Make ready egg
  9. Prepare curry powder

Fry the chicken pieces for about a minute in a high heat. Add turmeric, paprika powder and fry until the water and fat evaporates. Hello everyone, Fried chicken recipe is one of the favorite dishes in Nepal. #Nepalifood#chickendrumsticks#friedchicken. Видео Nepali Fried Chicken Recipe Fry until it becomes slightly crispy/golden brown.

Steps to make Nepali Fried chicken:
  1. Combine all seasonings in a mixing bowl.
  2. Add in chicken pieces and mix well until all chickens are fully coatted with the seasoning (it best to let it marinated for at least 20 mins).
  3. Heat the oil on a flying pan and fry the chicken until chicken look golden brown and cooked thoroughly. You can pan fried the chicken too if you don't want to use too much oil, it will still taste pretty good.
  4. Serve the Nepali fried chicken with dal bhat for a real authentic experience.

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So that is going to wrap this up with this exceptional food nepali fried chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!