Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rava dhokla sandwich. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Instant Pot Idli Rava Dhokla sandwich (savory steamed cream of rice cake) is a modified version of Gluten Free Instant Dhokla Recipe. Khatta dhokla is made with rice and lentils (same batter as idli). However, with this rava dhokla recipe's step by step photos, you can be sure of making your best ever homemade white instant dhokla. Rava Dhokla Recipe (with Step by Step Photos).
Rava Dhokla Sandwich is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Rava Dhokla Sandwich is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rava dhokla sandwich using 21 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Rava Dhokla Sandwich:
- Make ready 1 cup rava / bombay rava / semolina / sooji
- Prepare 1 cup thick curd / yoghurt, slightly sour
- Prepare 1/2 tsp sugar
- Make ready 1 tsp ginger / adrak, grated
- Take 1 tsp chilli paste
- Take 2 tsp oil
- Prepare to taste salt
- Get 1/4 cup water, or as required
- Take 1 tsp eno fruit salt or ¾ tsp baking soda
- Take for tempering:
- Get 2 tsp oil
- Take 1 tsp mustard seeds / rai
- Take pinch hing / asafoetida
- Get few curry leaves
- Prepare 2 tbsp coriander leaves, finely chopped
- Make ready for aloo stuffing:
- Take 2 big potatoes boiled
- Prepare 1 big onion chopped
- Prepare 1/2 tsp green chilli and adrak paste
- Prepare as needed Salt
- Get as required coriander leaves
It is made with a fermented batter derived from rice and split chickpeas. How to make Instant Rava Dhokla. Sandwich Dhokla is a famous Gujarati snack. You will find many fans of this snack.
Instructions to make Rava Dhokla Sandwich:
- Firstly, in a large mixing bowl take rava and curd.
- Additionally add sugar, ginger, chilli paste and salt.
- Mix well to form a thick batter. - rest for 30 minutes or till rava absorbs moisture. - further add water as required and mix well.
- Get the dhokla to idli batter consistency. - additionally add eno fruit salt. - mix gently till the batter turns frothy. - transfer to the greased plate.
- Steam the dhokla batter for 12 minutes. - prepare the tempering by heating oil. - further add mustard seeds, jeera, sesame seeds and hing.
- Once the mustard seeds splutter add in curry leaves and green chilli. - saute for a while and once the tempering splutters spread the tempering over dhokla.
- Also sprinkle coriander leaves. - and cut the dhokla to desired shape. - finally serve soft and spongy rava dhokla with green chutney.
- For aloo sabzi take kadai add 2 tsp oil after oil gets hot add onion chopped after changing colour add green chilli and garlic paste in oil after few second add potatoes mashed sauté for 5 minutes and switch off the flame.
- For making dhokla sandwich
- After get dokhla ready cut in square shape. one piece take add potatoes stuffing some sauce add and put another piece of dhokla stick with toothpick and serve with sauce or chutney
Sandwich Dhokla is a famous Gujarati snack. You will find many fans of this snack. It works great for as a starter for a party. It is a low oil, low-carb snack. Instant Ragi Rava Dhokla - Wholesome & Delicious Ragi Recipe.
So that is going to wrap it up for this special food rava dhokla sandwich recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
