Curry Flavored Fried Chicken Tenders With Yakisoba Sauce
Curry Flavored Fried Chicken Tenders With Yakisoba Sauce

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, curry flavored fried chicken tenders with yakisoba sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Curry Flavored Fried Chicken Tenders With Yakisoba Sauce is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Curry Flavored Fried Chicken Tenders With Yakisoba Sauce is something that I have loved my whole life.

Yakisoba is a classic Japanese street food made by stir-frying vegetables, meat and noodles with a sweet and savory sauce. My version retains the taste of authentic Yakisoba but adapts the technique and ingredients for non-Japanese kitchens. Perfect for Yakisoba Noodles, as a marinade for beef or pork, or a barbecue sauce substitute. The best thing about making homemade yakisoba sauce is that it's so easy to tweak the ingredients to suit your flavour/diet preferences.

To begin with this particular recipe, we must prepare a few ingredients. You can cook curry flavored fried chicken tenders with yakisoba sauce using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curry Flavored Fried Chicken Tenders With Yakisoba Sauce:
  1. Make ready tenders Chicken tenders (chicken breasts)
  2. Get ♡Yakisoba sauce (powder) from a packet of yakisoba noodles
  3. Get ♡Curry powder
  4. Make ready ♡Beaten egg
  5. Make ready Plain flour
  6. Take Vegetable oil

It's pretty spicy, so don't make this is you don't like spicy. Stir in the remaining soy sauce, cooked noodles and the chicken mixture to pan and mix to blend.(You may want to serve the chicken. A quick noodle stir-fry packed with flavor! teaspoon red curry paste. Add chicken back to pan along with noodles and sauce.

Instructions to make Curry Flavored Fried Chicken Tenders With Yakisoba Sauce:
  1. Take any sinews off the chicken tenders. Butterfly it out to make it one big thin piece.
  2. Put the chicken in a bag or bowl, add the ♡ ingredients in the order listed and rub them in over the bag.
  3. Rub or dust with flour just before frying the chicken.
  4. If you want to make a lot of chicken, put the pieces in a bowl and rub the flour into them in there.

A quick noodle stir-fry packed with flavor! teaspoon red curry paste. Add chicken back to pan along with noodles and sauce. Toss together for a minute or two to heat ingredients and let the sauce thicken. Serve up heaping bowls of the yakisoba with fresh cilantro. Ayesha Curry shares a simple, bright and refreshing (and kid-friendly) recipe just in time for summer!

So that is going to wrap this up with this exceptional food curry flavored fried chicken tenders with yakisoba sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!