Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, savoury semolina cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Learn how to make a savoury semolina cake in the tandoori style with BBC cookery show 'Indian Food made Easy'. Savoury semolina cake. (Indian Food Made Easy). This savoury cake is spongy, crispy on the edges and replete with the textures of the vegetables. This savoury cake is spongy, crispy on the edges and replete with the textures of the vegetables.
Savoury semolina cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Savoury semolina cake is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have savoury semolina cake using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Savoury semolina cake:
- Prepare suji (semolina)
- Prepare curd
- Get baking powder
- Take baking soda
- Make ready mustard seeds
- Prepare cumin seeds
- Take white and black sesame seeds
- Take poppy seeds crushed
- Take green chillies chop
- Make ready mixed veggies like beans carrots red bell pepper
- Make ready Coriander leaves
- Prepare oil
- Get Salt
- Take chilli powder
- Take turmeric powder
- Make ready curry leaves chopped
This is a spicy version of cake and taste so yummy with a cup of chai. I have been eyeing on this recipe for quite sometime now. The cake is ready when a toothpick inserted in the middle comes out clean and when the edges are crisp. Semolina savory cake is so easy make and tastes very delicious.
Instructions to make Savoury semolina cake:
- Take curd in mixing bowl add bs mix it keep aside for 5 minutes mix baking soda and powder, salt in semolina mix both mixtures
- Heat oil in pan add cumin seeds, mustard seeds, sesame poppy seed chopped curry leaves pour it semolina mixtures add rest of ingredients add water to adjust consistency.
- Pour batter into greased pan and bake it preheated oven at 180degree for 30/35 min cool it in pan 10 minutes and cut into slices
The cake is ready when a toothpick inserted in the middle comes out clean and when the edges are crisp. Semolina savory cake is so easy make and tastes very delicious. It is healthy and makes a perfect tea time snack. It also makes a light breakfast. In Wide Mixing bowl pour in Semolina , yogurt , water, frozen peas , grated carrot, ginger, red chilli powder, turmeric powder and mix well.
So that is going to wrap this up with this exceptional food savoury semolina cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
