Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tricolor cup cake dhokla. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tricolor cup cake dhokla is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tricolor cup cake dhokla is something that I have loved my entire life. They’re fine and they look fantastic.
Today I will share with you "How to Make Instant Cup Dhokla in Microwave" On this. Indian Independence Day Special Indian Suji Tricolor Dhokla. tiranga dhokla,rava dhokla recipe,semolina dhokla,nasta,nashta,independence day Today i am sharing a new recipe of Tricolour Sandwich Recipe. When breakfast hour closes in on a holiday, especially if Cupcakes in Indian Tricolor for India's Republic Day + a tutorial on how to make Tie Dye. Dhokla is a famous vegetarian recipe of (Gujarat) India.
To begin with this particular recipe, we have to first prepare a few components. You can have tricolor cup cake dhokla using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tricolor cup cake dhokla:
- Get For sooji batter
- Make ready sooji
- Prepare curd
- Make ready water
- Get For green layer
- Make ready salt
- Get eno
- Take water
- Prepare green coriander paste
- Take For white layer
- Get salt
- Take eno
- Prepare water
- Make ready For orange layer
- Take salt
- Make ready eno
- Get water
- Get carrot and red chilli paste
- Get For tadka
- Prepare oil
- Make ready curry leaves
- Prepare green chillies
Tiranga Dhokla - Tri Color Savoury Semolina Cake - India Independence Day. Lets roll in some quick and easy recipe, Suji Dhokla, drenched in our flag's colours. This tricolor dhokla is easy, delicious, healthy and spongy, perfect for a breakfast snack option! Quick, easy and colorful cupcakes for Independence Day, sound wonderful?
Instructions to make Tricolor cup cake dhokla:
- First of all in amixing bowl take suji water and curd.Mix well and keep aside for 30 mins.This is basic batter,which will be used for creating all three layers.Divide the batter into three parts for each layer.In a separate bowl take one part of the basic batter.Take 1 carrot and whole 1 red chilli in a mixer and churn with little water and mix in basic batter and all ingredients listed under orange layer from the above list.
- Grease a cup cake mold and heat dhokla cooker.Pour this orange batter into the mold and steam for 10 mins.
- Just before 10 mins comes to end prepare for the second layer.Mix all the ingredients listed under the white batter over orange layer.Steam it for another 10 mins.
- Finally prepare for the green layer by mixing all ingredients.Take 1/4 cup coriander leaves with little bit of water and churn it,green paste is ready, mix it in basic batter after 10 mins pour this green batter over the white cooked layer.Steam it for 10 mins Switch off the flame and rest for few mins Cook dhokla on medium flame.
- Take a tadka pan put oil in it and add chopped green chillies,curry leaves and mustard seeds and spread over on dhokla.Serve this tricolor dhokla with coriander chutney or ketchup
This tricolor dhokla is easy, delicious, healthy and spongy, perfect for a breakfast snack option! Quick, easy and colorful cupcakes for Independence Day, sound wonderful? I made this Tricolor cupcakes inspired by my own tricolor momos recipe, in Tricolor cupcake:- Whisk the egg whites in a large bowl, add the powdered sugar and whisk it. બાળકોને ગમે એવી રેસિપી ટ્રાય કરીશું. આ દિવસે ત્રણ રંગ વાળી ઘણી વસ્તુઓ બનાવવામાં આવે છે. તો ચાલો જોઇએ કેવી રીતે બનાવાય તિરંગા ઢોકળા. The tricolor cupcakes were topped with tricolor swirls of basic butter cream frosting. This is exactly how you make tie dye cupcakes as well.
So that is going to wrap it up for this exceptional food tricolor cup cake dhokla recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
