Achari Tel Ilish (Bengali Fish Curry)
Achari Tel Ilish (Bengali Fish Curry)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, achari tel ilish (bengali fish curry). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Achari Tel Ilish (Bengali Fish Curry) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Achari Tel Ilish (Bengali Fish Curry) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have achari tel ilish (bengali fish curry) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Achari Tel Ilish (Bengali Fish Curry):
  1. Make ready 2 pieces Hilsa fish, cleaned
  2. Take 2 tbsp mustard oil
  3. Make ready 1/2 tsp nigella seeds (kalonji)
  4. Make ready to taste salt
  5. Make ready 1/2 tsp turmeric powder
  6. Prepare 1 tsp. red chilli powder
  7. Get 2-3 green chilies, slit
  8. Make ready 1-2 tsp any pickle (I used mango pickle)
  9. Get 1 tsp coriander leaves, chopped
Steps to make Achari Tel Ilish (Bengali Fish Curry):
  1. Make a paste with the turmeric powder, red chilli powder and 1/2 cup water. Keep aside.
  2. Marinate the fish pieces with a pinch of salt and turmeric powder for 10 minutes.
  3. Heat oil & fry the fish pieces slightly on both sides. Drain & keep aside.
  4. Temper the same oil with nigella seeds & green chilies. Saute for a few seconds.
  5. Add the paste and saute for a few seconds.
  6. Then add salt, pickle, 1/2 cup water and the fried fish. Bring it to a boil. Simmer on a medium flame for 2 minutes.
  7. Garnish with coriander leaves and serve with plain steamed rice.

So that is going to wrap it up for this exceptional food achari tel ilish (bengali fish curry) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!