White rice and stew
White rice and stew

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, white rice and stew. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

White rice and stew is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. White rice and stew is something which I’ve loved my entire life. They are fine and they look fantastic.

This Recipe will teach you how to prepare white Rice and stew,you will love it,very tasty. The Nigerian White Rice and Stew is a popular Nigerian rice recipe because it lets you eat rice with any stew or sauce of your choice. This rice recipe is usually eaten with Beef and/or Chicken Stew which we almost always have in the freezer so it is just a matter of boiling white rice. This aromatic chicken inspired rice and stew recipe is deliciously tender and sweet.

To begin with this recipe, we must prepare a few components. You can cook white rice and stew using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White rice and stew:
  1. Make ready Rice
  2. Get Ruwa
  3. Take Scotch bonnet (attarugu)
  4. Take Red pepper
  5. Prepare Tomatoes
  6. Get Onion
  7. Make ready Maggi star
  8. Take Maggi chicken flavour
  9. Take Mrs chef
  10. Prepare Vegetables oil
  11. Take Carrot
  12. Make ready Cabbage
  13. Get Nama 1/2 killo
  14. Make ready Garlic
  15. Make ready 4
  16. Make ready Curry

Každý den jsou přidávány tisíce nových kvalitních obrázků. This is called rice and local stew. On Sunday I wrote on how to cook jolof rice but before I commence. This is so much loved by the "EGBA'S",the western part of Nigeria.

Steps to make White rice and stew:
  1. Zaki aza ruwa akan wuta idan ya tafasa sai ki wanke rice din ki ki zuba ki barta ta dahu bayan ta dahu sai ki tace wato kiyi (parboiled) dinta idan kina son salt zaki iya sakawa
  2. For the stew zaki gyara kayan miyan ki ki markada su sai ki zuba mai a tukunya ki yanka albasa ki zuba ki rufe ki barshi ya dahu
  3. Sai ki wanke nama ki zuba a tukunya ki zuba garlic da clove ki yanka albasa ki barshi ya dahu har ya kusa tsanewa sai ki duba miyar ki idan ya fara soyuwa sai ki zuba naman ki zuba maggi da curry ki motsa ki rufe ki rage wutar har ruwan miyar ya tsane zaki idan iya barinta da dan ruwa
  4. Sai ki yanka cabbage ki wanke shi ki wanke carrot ki gurza abincinki ya kamlla

On Sunday I wrote on how to cook jolof rice but before I commence. This is so much loved by the "EGBA'S",the western part of Nigeria. Today am writing on how to prepare the Stew. Cause everyone knows how to prepare White rice. This stew tastes even better the next day.

So that’s going to wrap this up with this exceptional food white rice and stew recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!