Banana Blossom Curry
Banana Blossom Curry

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana blossom curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Banana blossom, also known as a banana heart, grows at the end of a banana cluster. It is fleshy with purple skin in the shape of a tear. It is popular in south-east Asian and Indian cooking. I have seen my mother cooking this dish since childhood.

Banana Blossom Curry is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Banana Blossom Curry is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook banana blossom curry using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banana Blossom Curry:
  1. Get 1 Banana Blossom
  2. Take 1 1/2 tsp red curry paste
  3. Get 12 cherry tomato
  4. Prepare 1 1/2 cup chicken stock or water
  5. Take 3 chicken tights,or wings ,chopped
  6. Make ready 1 bunch local green vegetables,name ….wait..i will find out soon
  7. Make ready 1 tbsp fish sauce

On their own, banana blossoms are can be slightly bitter, but when added to this south Indian dry curry, the crunchy, creamy-coloured bracts take on all the flavours of this aromatic dish. Great recipe for Mochar Ghonto (Banana Blossom Curry - Bengali Style). #cookingwithcoconut - Here is my version of Mochar Ghonto where the banana blossom/flower is cooked in a delicious curry. Preparing the banana blossom to make the curry is where most of your time would be spent. Banana blossom is nothing but the inflorescence of banana tree. • Remove the curry from the flame, add chopped coriander and serve hot with roti, chapati or as a side dish.

Instructions to make Banana Blossom Curry:
  1. In soup pot dissolve curry paste with water , add cherry tomato ,bring to the boil on medium heat
  2. Prepare banana blossom while soup is boiling ,cut half on runny water or in water bowl
  3. Cut into 4 pieces ,now select only white leaves,take off small young banana inside
  4. Cut to small pieces, this always soak in water to prevent from color change
  5. Add to soup pot,increase to high heat ,stir to let all sink in hot boil soup ,let it simmer about 15 mins
  6. Add fishsauce,add green leaves ,stir to mix,heat off ,serve hot with sticky rice by northern thai way or with steamed jasmine rice

Preparing the banana blossom to make the curry is where most of your time would be spent. Banana blossom is nothing but the inflorescence of banana tree. • Remove the curry from the flame, add chopped coriander and serve hot with roti, chapati or as a side dish. Prep the banana blossoms, grind a basic Bengali garam masala and make the curry using potato, chickpeas and coconut milk. To cook the banana blossom/plantain flower, drain the water from the florets. Mochar Ghonto is a dry curry recipe and is often served along with steaming hot rice and ghee. Гортензия Little Blossom.

So that’s going to wrap this up with this exceptional food banana blossom curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!