Sunday Chicken curry
Sunday Chicken curry

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sunday chicken curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sunday Chicken curry is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Sunday Chicken curry is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have sunday chicken curry using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sunday Chicken curry:
  1. Make ready 12 chicken pieces
  2. Take 8 medium sized potatoes, peeled and chopped
  3. Prepare 2 cloves garlic, minced
  4. Prepare 1 knob ginger, minced
  5. Make ready 1 tablespoon Mother-in-Law curry spice mix
  6. Make ready 1 tablespoon Rajah medium curry powder
  7. Make ready 2 fresh chilies, chopped
  8. Take 1 tin whole, peeled tomatoes
  9. Make ready 1/2 teaspoon cayenne pepper
  10. Make ready 1 teaspoon cumin seeds
  11. Prepare 1 large onion, finely chopped
  12. Get 1 cup spinach, washed and chopped roughly
  13. Get 1 pack assorted vegetables to roast
  14. Get 1 pack cauliflower and broccoli rice
  15. Prepare 2 tablespoons olive oil
  16. Get to taste Salt and pepper
Instructions to make Sunday Chicken curry:
  1. In a pot, add the cumin seeds, mother in law spice and rajah curry powder to toast to bring out the full flavour of the spices. Do this for 2 minutes until the room is filled with the scent of spices. To care not to burn the spices, keep a close eye on the pot. Add the chopped onion and 1 tablespoon of olive oil. Add the garlic and ginger, stir to combine.
  2. Add the chicken pieces and stir to coat with the spices.
  3. Cook for 15 minutes to brown, then add the tinned tomatoes. Let cook until the tomatoes are macerated and completely incorporated.
  4. Add the peeled and chopped potatoes to the pot and stir to incorporate. Cook until the potatoes are soft. This will also thicken the sauce of the curry.
  5. When the potatoes are soft, add the spinach to the pot and stir to combine. Take the pot off the heat and set aside.
  6. Heat the oven to 200 degrees C. In a roasting dish, add the chopped veggies and sprinkle with cumin seeds and drizzle with olive oil. Season with salt and pepper.
  7. Roast for 20 minutes until cooked but still has a little bite to the veggies.
  8. Place the packet of cauliflower and broccoli rice in a microwave and cook for 3 minutes. Set aside in a bowl and drizzle with olive oil.
  9. To assemble, place the veggie rice on a plate and add the chicken curry, then roasted veggies. Enjoy hot!

So that’s going to wrap this up for this exceptional food sunday chicken curry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!