Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, meatball curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Meatball curry is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Meatball curry is something that I have loved my entire life. They’re nice and they look fantastic.
This delicious Indian Meatball Curry combines my favorite curry recipe with tender meatballs. It's a healthy and easy to make dinner recipe that is easy to fall in love with. Meatballs in Spicy Curry rock with flavor and can be made with any protein. Try beef, lamb, chicken or turkey meatballs smothered in this amazing spicy Indian-inspired sauce!
To begin with this particular recipe, we have to prepare a few components. You can cook meatball curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatball curry:
- Prepare 250 g Mutton without bone
- Take 2 tsp Red chilli powder
- Take Salt
- Make ready 2 tsp Garlic ginger paste
- Take Lemon juice
- Make ready 150 gms Curd
- Take 1 tbsp Roasted coconut
- Make ready Bengal gram 1tbsp
- Take Garam masala powder
- Prepare 4 tbsp Oil
Meatball curry, a mutton kheema recipe cooked in Indian spices, is classic Anglo Indian food served with coconut rice. Makes for a special weekend lunch! The texture of the raw meatballs is very soft. Don't worry; it's the reason they're so tender when cooked.
Steps to make Meatball curry:
- Take the mutton in bowl add garlic ginger paste salt red chilli powder and garam masala powder 1/4teaspoon. And mix well and grind it.
- Then make a paste add one egg in it. Then make small balls of it. Take a pan add oil and fry it.
- Then keep meatballs aside. For gravy take roasted coconut and bengal gram and make paste of it. In that paste add curd red chilli salt.
- Then take a pan add whole garam masala. Then add gravy paste to it.then cook it for 15minutes.
- Then add one glass of water to it. After it starts boiling add meat balls in it.. then add coriander leaves and drops of lemon juice in it cook for 5minutes.
- Curry is ready to eat.
The texture of the raw meatballs is very soft. Don't worry; it's the reason they're so tender when cooked. Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Meatball curry recipe : Kerala style easy meatball curry or kofta curry is a popular Syrian Christian dish, made mostly during the festival seasons; Christmas and Easter. This Thai meatball curry is outrageously good.
So that is going to wrap this up for this exceptional food meatball curry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
