Cauliflower Green Curry
Cauliflower Green Curry

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, cauliflower green curry. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Learn how to make Cauliflower Green Curry, a delicious curry recipe by Anushruti only on Rajshri Food! Cauliflower Green Curry is a simple curry that goes. Reduce the heat to medium low. My mother makes this wonderful curry.

Cauliflower Green Curry is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Cauliflower Green Curry is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cauliflower green curry using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Green Curry:
  1. Make ready 1 medium size Cauliflower
  2. Take For ground paste
  3. Prepare 1 cup grated coconut
  4. Take 2 tbsp chopped ginger
  5. Take 3 green chillies
  6. Prepare 1/2 cup coriander leaves
  7. Prepare 1/4 cup mint leaves
  8. Prepare 1/2 cup Water
  9. Get For seasoning
  10. Make ready 2 tsp oil
  11. Prepare 1 tsp cumin seeds
  12. Take 5 cloves
  13. Prepare 4 green Cardamom
  14. Take 1 inch cinnamon stick
  15. Take 5 pepper corns
  16. Make ready to taste Salt
  17. Prepare 1 tsp Lemon juice
  18. Get 2 cup water

Green Healthy Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate. Until you find your curry groove, try to replicate this Thai Green Curry with cauliflower rice to experience something far greater than ordinary. It is one of those spicy-vegetarian-feel-good dishes. Potato Cauliflower and Green Bean Curry.

Instructions to make Cauliflower Green Curry:
  1. First clean and wash the cauliflower,cut into florets and steam it until tender.
  2. Take all the ingredients of ground paste, grind it in mixer grinder by using water and make a fine paste.
  3. Take cloves, cardamom, cinnamon and pepper corns crush lightly. In a kadhai heat oil when oil heat turn the flame slow add cumin seeds and crushed spices.stir for a minute untill they turn aromat.add ground paste and fry for 3-4 minutes.add the cauliflower pieces add water,mix lightly and cooked for 3-4 minutes. Now put the salt and lime juice and mix.serve with roti or paratha.

It is one of those spicy-vegetarian-feel-good dishes. Potato Cauliflower and Green Bean Curry. This cauliflower curry is also one of those curry recipes I make at times. Mix the tomatoes very well and. This recipe came from trying to use up the It's a delicious way to use up a head of cauliflower, and it's an easy way to meal prep for the week.

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