Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mustard 'rui' fish curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Mustard 'Rui' Fish Curry is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Mustard 'Rui' Fish Curry is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have mustard 'rui' fish curry using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mustard 'Rui' Fish Curry:
- Prepare 3 tbsp Mustard (Paste)
- Take 1 tsp Garlic (Paste)
- Make ready 1/2 tsp Ginger (Paste)
- Make ready 2 tsp Onion (Paste)
- Prepare 1/2 Coriander (Powder)
- Get 1 tsp Chilli (Powder)
- Get 1/2 Turmeric (Powder)
- Make ready Salt
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Steps to make Mustard 'Rui' Fish Curry:
- Fry the fish with 1/2 tsp of turmeric powder and salt and rest of ingredients.
- Heat 3 table spoon oil in a fry pan
- Put all the ingredients in oil
- After sometime put the fried fish in fry pan
- Add some water
- Cook fully
- .Give 1 tsp cumin cook for sometime
- Serve the dish
Dog eating Tuna Fish and Rice for breakfast. Tyson the German Shepherd Wonder Dog eating food. On a trip to Bangalore, India a few years back, we met a wonderful Bengali chef named Manik Malik. He shared his very popular Bengali Fish Curry recipe with us. In a large skillet over medium-high heat, heat the mustard or sunflower oil.
So that is going to wrap it up with this special food mustard 'rui' fish curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!