Tofu butter masalađź’ť
Tofu butter masalađź’ť

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tofu butter masalađź’ť. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu butter masalađź’ť is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Tofu butter masalađź’ť is something that I have loved my whole life. They’re fine and they look wonderful.

Hey ALL, This is a simple Butter Tofu or Tofu butter Paneer masala recipe in Instant pot. It is so delicious and you will not miss paneer at all in this. Butter Tofu, Butter Masala or butter curry or whatever you want to call it. Butter masala sauce is a popular Butter Sauce, or makhani or butter masala sauce is a creamy tomato based sauce often found in Indian restaurants.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tofu butter masalađź’ť using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu butter masalađź’ť:
  1. Take 10-12 dices tofu
  2. Make ready Half cup butter
  3. Make ready 1/3 Cup whipped cream or hung curd
  4. Prepare Half cup milk
  5. Prepare 1 big onion diced
  6. Take 4-5 cloves garlic
  7. Prepare 1 inches ginger
  8. Prepare 1 green chilli
  9. Make ready 1 tsp cumin seeds
  10. Get 1 tsp red chili powder
  11. Take 3 tomato diced
  12. Take 1 tsp shahi paneer masala optional
  13. Prepare 1 tsp garam masala
  14. Take 1 tsp turmeric
  15. Take 1 tsp chaat masala
  16. Get 1 tsp curry leaves
  17. Make ready 1 tsp kasoori methi
  18. Take 1 tsp sugar
  19. Prepare 1 cup cashew
  20. Get Half tsp black pepper
  21. Make ready 1 tsp kitchen king

Usually we make Paneer butter masala (PBM) and love it with Naan and. Ultimate butter tofu recipe that is out there, crispy tofu pieces cooked in gorgeous cashew nut tomato based gravy. The tofu butter masala is prepared the same way as paneer butter masala. The tofu is fried and then cooked in a thick tomato-cashew nut gravy which makes this vegetarian recipe a sheer delight.

Instructions to make Tofu butter masalađź’ť:
  1. Take a pan and add half of mentioned butter then add ginger+garlic+cumin seeds+cashews+onion+tomato
  2. Roast them for 5 minutes just to make them soft.now add all the spices salt,red chilli powder,kitchen king,turmeric,coriander powder,cumin powder,sugar,garam masala,curry leaves,kasoori methi,black pepper all the spices in short.
  3. Add one cup water and cover at low medium flame.it will cook by itself.it will take 20 to 25 minutes to cook well.add more little water so it would not burn
  4. After 25 minutes blend it as a smooth paste and strain.straining is optional.now on another flat pan add some oil and roast the dices of tofu.
  5. Add hung curd or whipped cream with milk and add it to blended gravy with left butter.mix well at low flame and stir for one minute then add roasted tofu
  6. Enjoy homemade restaurant style butter masala tofu.stay safe stay healthy and happy

The tofu butter masala is prepared the same way as paneer butter masala. The tofu is fried and then cooked in a thick tomato-cashew nut gravy which makes this vegetarian recipe a sheer delight. Tofu butter masala is a delicious recipe and also contains good nutritious value. Let them sizzle for a min. Now add in ginger garlic paste and saute for a min.

So that’s going to wrap it up with this exceptional food tofu butter masalađź’ť recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!