Paneer masala curry with butter naan
Paneer masala curry with butter naan

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, paneer masala curry with butter naan. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer masala curry with butter naan is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Paneer masala curry with butter naan is something that I’ve loved my entire life.

Paneer butter masala made in restaurant style. Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. I tried it, tweaked it, then made this for years & my entire family. You have this Paneer Butter Masala with roti, naan, or pulao.

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer masala curry with butter naan using 24 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Paneer masala curry with butter naan:
  1. Prepare 200 gram paneer
  2. Get 2 tomato
  3. Get 2 onion
  4. Prepare 10-15 cashew
  5. Prepare 4 tbsp butter
  6. Prepare 2 tej patta
  7. Prepare 2 elaichi
  8. Make ready 2 cloves
  9. Get 1 teaspoon Ginger paste
  10. Get 1 teaspoon garlic paste
  11. Take to taste Salt
  12. Prepare 1 teaspoon Garam Masala
  13. Make ready 2 green chilli
  14. Prepare 6 tbsp full cream
  15. Get 1 teaspoon turmeric powder
  16. Make ready 1 teaspoon coriander powder
  17. Make ready Naan ingredients
  18. Take 2 cup Maida
  19. Make ready 1 teaspoon baking powder
  20. Prepare 1/4 tsp baking soda
  21. Prepare 1/4 cup curd
  22. Take to taste Salt
  23. Make ready as needed Butter
  24. Make ready 1 tsp Kalonji

Garnish Punjabi paneer butter masala with milk cream or cube of butter and serve. But paneer butter masala has it's own place. Keyword: Paneer Butter Masala, Paneer Makhani, Restaurant Style. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes.

Steps to make Paneer masala curry with butter naan:
  1. Pan me 1 cup Pani dale boil hone De isme cardamon cloves Tej patta onion chopped tomatoes chopped cashew b add karein 5 minute boil hone De
  2. In masalo ka paste bana le
  3. Ek Pal Mein butter dale PHR paste dalkar bhune golden brown hone tak
  4. Phr sare sukhe masala add karege phr oil chodne tak bhunege low flame par
  5. 1 cup water salt green chilli aur paneer at Karenge cover Karke 5 minute Pakne dege
  6. Kasoori methi aur cream daal Kal 1 minute low flame par cook hone denge
  7. Paneer masala gravy ready to serve
  8. Method of naan
  9. Knead the dough 10 minutes
  10. Cover with cotton cloth and rest 2hours in warm place
  11. Dough ko 2 minute masle
  12. Dough se ball shape lekar thoda Sukha maida lakar bele upper se kalonji all karein
  13. Tawa garam karke beli hui naan ke ek taraf Pani lagakar tawa par dal de Jab bubble ane lage tb tb tawa Ko palat kar direct low flame par sekhe
  14. Butter lagakar serve karein

Keyword: Paneer Butter Masala, Paneer Makhani, Restaurant Style. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Paneer Tikka Masala is a popular Indian curry where marinated pieces of paneer are simmered in a tomato based creamy curry. Garnish with coriander leaves and switch off the flame. Serve hot with butter naan or any bread of your choice.

So that’s going to wrap it up for this special food paneer masala curry with butter naan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!