Stir-Fried pork and long beans with red curry paste
Stir-Fried pork and long beans with red curry paste

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, stir-fried pork and long beans with red curry paste. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Stir-Fried pork and long beans with red curry paste is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Stir-Fried pork and long beans with red curry paste is something that I’ve loved my entire life. They are fine and they look fantastic.

It also uses less ingredients to cook, just pork long bean and red curry paste. All ingredients stir fried to gather and seasoning with fish sauce and palm sugar, sprinkle with kaffir lime leaves before served for nice aroma and taste. Quick and easy stir-fry of red curry and long beans. This dish concentrates the iconic flavours of Thailand into one quick and easy stir-fry.

To get started with this recipe, we have to prepare a few ingredients. You can have stir-fried pork and long beans with red curry paste using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fried pork and long beans with red curry paste:
  1. Make ready 1/4 cup vegetable oil
  2. Get 1 cup red curry paste
  3. Prepare 625 g boneless pork butt or lion, thinly sliced
  4. Prepare 10 kaffir lime leaves, stemmed
  5. Take 500 g green beans, cut in 1 inch pieces
  6. Make ready 5 fresh long red chillied, cut into strips
  7. Take 1 tablespoon palm sugar
  8. Get 2 tablespoon white sugar
  9. Get 1/4 cup fish sauce
  10. Prepare 1 cup thai basil leaves, coarsely torn

Unlike most other curries, which are served with plenty of liquid—be it coconut milk or broth—phat phrik khing is served dry, its The simplest recipes start with store-bought red curry paste. New and improved recipe is now on YouTube! Chicken and long beans stir-fried in…» Thai red curry paste. Wybierz z szerokiej gamy podobnych scen.

Instructions to make Stir-Fried pork and long beans with red curry paste:
  1. Heat oil in wok, medium to high heat. Add curry paste and cook, stirring constantly till fragrant (1-2 minutes)
  2. Add meat and stir until opaque on all sides, 2-3 minutes. Add 10 Kaffir lime leaves, beans, chillies and cook for further 2 minutes
  3. Add palm sugar, White sugar. Fish sauce and basil. Stir well, then remove from heat and transfer to platter

Chicken and long beans stir-fried in…» Thai red curry paste. Wybierz z szerokiej gamy podobnych scen. Not the stir-fry you would expect, with fiery red curry paste, green The red curry paste is the only curry paste I would cook in a wok. How to Cook Stir Fried Pork With Red Curry Paste. INGREDIENTS: Chop garlic, Red current paste, Cooking oil, Pork , Snake beans, Sugar, Fish sauce, Fresh milk.

So that is going to wrap this up for this exceptional food stir-fried pork and long beans with red curry paste recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!