Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai pineapple fried rice (khao phad sapparot). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I’ve loved my whole life.

This fancy fried rice - Khao Pad Sapparot (Thai Pineapple Fried Rice) combines the flavors of pineapples, raisins and cashew nuts with a hint of curry that work together to produce an exquisite array of tastes in your mouth. If you wish to impress your family and friends, this is the rice to make! Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. This is not average Chinese fried rice , staying Thai-style pineapple fried rice is fruity, sweet and spicy.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Prepare 450 gr white rice
  2. Get 100 gr pineapple, cut to taste
  3. Make ready 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Take 1 egg, made scrambled
  5. Make ready 30 gr cashew nuts, roasted/oven
  6. Get 20 gr raisins
  7. Make ready 50 gr carrots, cut into small squares
  8. Prepare 50 gr string bean, cut to taste
  9. Take 4 cloves garlic, finely chopped
  10. Take 30 gr onion, thinly sliced
  11. Get 2 leeks, cut into 1 cm pieces
  12. Prepare 1/2 tsp ginger, grated/chopped finely
  13. Take 50 ml coconut milk
  14. Prepare 1 Tbsp curry powder
  15. Get 1 Tbsp soy sauce
  16. Get 2 Tbsp fish sauce
  17. Get 1/2 Tbsp tomato sauce
  18. Make ready 1/4 tsp pepper powder
  19. Make ready to taste Sugar and salt
  20. Prepare Vegetable oil / olive oil for frying
  21. Get COMPLEMENTARY INGRED.:
  22. Prepare 1 red chili, sliced
  23. Prepare 1 tbsp fried shallots
  24. Get 2 stalks celery

The sweetness of the pineapple complements the shrimp and curry Check out my Pineapple Teriyaki Chicken to see how to create a pineapple boat. I cut my pineapple completely in half to create two bowls for the table. Authentic Thai Dishes Reimagined for the American Palate. Thai Pineapple Fried Rice, Khao Pad Sapparot.

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

Authentic Thai Dishes Reimagined for the American Palate. Thai Pineapple Fried Rice, Khao Pad Sapparot. Ingredients for the Pineapple Fried Rice. I was so excited I immediately texted B and my mom and my dad my awesome discovery. Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures!

So that’s going to wrap it up with this exceptional food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!