Curried Fish Tortillas
Curried Fish Tortillas

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, curried fish tortillas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Curried Fish Tortillas is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Curried Fish Tortillas is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook curried fish tortillas using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Curried Fish Tortillas:
  1. Take 4 mini tortilla wraps,
  2. Get 2 fillets white fish, (I used Pollock),
  3. Make ready 4 tsp curry paste of your choice (I used Tikka),
  4. Prepare 1/3 rd red onion, cut into thin slices,
  5. Prepare 90 g chopped cucumber, cut into small cubes,
  6. Make ready 2 salad/vine tomatoes, chopped into small pieces,
  7. Prepare 2 heaped tsp fat free quark or Greek yogurt,
  8. Take 2 tsp fresh chopped mint or 1 tsp dried mint,
  9. Take 2 tbsp mango chutney,
  10. Get Fresh red chilli to taste, seeds removed,
  11. Take 2 slices fresh lemon,
  12. Prepare Salt and pepper to season,
  13. Take Fresh corriander or parsley to garnish
Instructions to make Curried Fish Tortillas:
  1. Preheat the oven to 180 (fan). Line a baking tray with foil. Cover the fish fillets in the curry paste on both sides and place them on the baking tray. Bake for 20 minutes or until cooked through and flakey. As they cook make the salad…
  2. Construct the minted salad by combining the chopped tomatoes, cucumber, fresh chilli, mint and quark/yogurt in a bowl. Season with pepper. Mix together until coated evenly.
  3. Lay out the tortillas. Put a bit of the minted salad mixture on first. Season the cooked fish with salt then gently flake it up and add to the tortillas. Next add the sliced red onion.
  4. Finally add some mango chutney to each and garnish with the fresh herbs and a slice of lemon. Squeeze over the lemon before eating and enjoy! :)

So that is going to wrap it up with this special food curried fish tortillas recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!