Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, utappam muffin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Utappam Muffin is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Utappam Muffin is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have utappam muffin using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Utappam Muffin:
- Make ready 1 cup idli batter (use with poha not sabudana)
- Get 1/2 cup grated carrot
- Prepare 1/2 cup onion chopped
- Make ready Handful curry pata and pudina
- Prepare 1/2 teaspoon ginger grated
- Make ready 1 pinch hing
Instructions to make Utappam Muffin:
- First grease all the muffin moulds,Then mix onion carrot hing curry pata and ginger into the batter with pinch of salt for the veggies. Now pour the batter into greased moulds. Bake it for 10 mins at 180 degree or microwave on high for two mins. Garnish with pudina leaves and serve with chutney.
So that is going to wrap it up for this special food utappam muffin recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
