Zesty Fish Curry
Zesty Fish Curry

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, zesty fish curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

This fish curry was a result of extreme need to lift up my taste buds with something spicy and tangy. My palate has gone for a toss and it genuinely needed something robust and zesty enough to boost it. Fish Curry is without a doubt the favorite dish to many of us. If you haven't eaten many fish curries, you need to try my recipe for sure.

Zesty Fish Curry is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Zesty Fish Curry is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook zesty fish curry using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Zesty Fish Curry:
  1. Prepare cod fillets cut into decent size chunks
  2. Make ready onion medium sized thinly sliced
  3. Prepare water
  4. Take Oil
  5. Take Salt
  6. Get coriander Freshly Chopped for garnish
  7. Take Masala paste
  8. Take chillies dry red
  9. Make ready garlic
  10. Get coriander seeds
  11. Get cumin seeds
  12. Prepare chile powder
  13. Take lemon small Juice of
  14. Make ready water
  15. Make ready Alright we have steps to follow but its not very complicated!!!

Thousands of new, high-quality pictures added every day. The ingredients used in this fish curry recipe make it a mix of both eastern and northern Indian culinary influences. This recipe is perfect for beginners! This fish curry recipe is easy to make and ready in less than an hour.

Instructions to make Zesty Fish Curry:
  1. First bring the water and the dried chillies to a boil. Remove it from the heat
  2. While the chillies was boiling away, I dry roasted the coriander and cumin seeds and ground it a fine powder
  3. Back to the dried chillies, transfer it to a food processor and add the garlic cloves and grind it to a fine paste. To this add the ground powder, and the lemon juice. Once well mixed, set it aside
  4. Take a large deep pot and add some oil. Once the oil heats up, add the thinely sliced onions and saute until its translucent
  5. Next add the spice paste and cook for 10minutes. Then add in the coconut milk and the 1/2 cup of water, the chile powder and give it a quick stir
  6. As it starts to boil, add the cut pieces of cod fillet, season with salt, reduce the heat to low, cover the pot with a lid and let it cook
  7. Remove from the heat and slowly transfer the fish curry to a serving dish, make sure the fillets don't fall apart! Garnish with freshly chopped coriander leaves
  8. Serve hot with some freshly steamed white rice

This recipe is perfect for beginners! This fish curry recipe is easy to make and ready in less than an hour. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Whizz up white fish fillets with curry paste and green beans to make a zesty starter or snack.

So that’s going to wrap it up with this exceptional food zesty fish curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!