Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy onion chutney. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy onion chutney is a south Indian side made with onions or shallots, spices and curry leaves. It can be served with most Indian breakfasts and snacks like idli, dosa, vada, bonda , pakoras etc. Onion chutney - right back at ya! Of the various dips and sides available for curry (including this tomato chutney and cucumber raita) onion chutney is probably my all-time favourite.
Spicy Onion Chutney is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Spicy Onion Chutney is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have spicy onion chutney using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spicy Onion Chutney:
- Take 1 cup chopped onion
- Make ready 2 whole dry. red chilli (as needed)
- Take 2 crushed garlic cloves
- Make ready 2 tbsp tamarind pulp
- Make ready 1 tsp cumin seeds
- Make ready to taste Salt
- Make ready 1 tbsp oil
- Prepare For tempering
- Get 1 tbsp mustard oil
- Take leaves Few curry
- Make ready 1 whole dry red chilli
There are many types of chutneys made with various Kashmiri red chilies give a nice color and also do not make the chutney spicy. Spicy onion and coconut chutney is a delicious South Indian side dish. It goes well with Indian breads, pizza, rice, and other such dishes. You will experience the pure, intense flavour of onions in this Spicy Onion Chutney.
Instructions to make Spicy Onion Chutney:
- Heat oil in Kadai. Fry whole dry red chilli. Then transfer to a plate. Then fry Onion, cumin seeds for few minutes. Cool it and grind it into a paste.
- Once it is done. Transfer to a bowl. Enjoy Onion Chutney with Dosa or Idly
It goes well with Indian breads, pizza, rice, and other such dishes. You will experience the pure, intense flavour of onions in this Spicy Onion Chutney. The flavour of onions is not masked by any spices in this delicious and easy chutney, which is made with just. So, today we have a special spicy onion chutney which is a great accompaniment with your meal. Be it dosas or parathas, this chutney is a perfect hit.
So that is going to wrap it up for this special food spicy onion chutney recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
