Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy potato. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
A wide variety of spicy potatoes options are available to you, such as origin, cultivation type, and certification. Spicy and sour shredded potatoes (TudouSi) is a humble and basic Chinese stir-fry dishes. Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires.
Spicy potato is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy potato is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook spicy potato using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy potato:
- Prepare 4-5 medium size potatoes
- Make ready 2 tomatos
- Get 2 green chilli
- Prepare 1 red dry chilli
- Take 5-6 curry leaves
- Take 3 spoon red chilli powder
- Get 1 spoon turmaric powder
- Make ready 1 spoon coriander powder
- Prepare 1 spoon garam masala
- Get 1 1/2 tsp salt
- Get 1 spoon sugar
- Make ready 3-4 spoon oil
- Take 1 spoon musterd seeds
- Take 1 spoon cumin seeds
Spicy Vegan Potato Curry. this link is to an external site that may or may not meet accessibility guidelines. Spicy potatoes are a great dish to serve for appetizer, snack or side dish. Put the potatoes and one teaspoon salt into a pot. Cover with water and cook on medium high until tender but not mushy.
Instructions to make Spicy potato:
- First chopped potatoes and tomatos in dice as in photo
- Now take a cooker and add oil after that add musterd seeds,cumin seeds after that red chilli curry leaves
- Now add tomatos and potatoes now add all ingridiance as above mix it well leave it for 1 min in slow flem now add 1 1/2 cup water
- Close the cooker and wait for 3 whistal now ready spicy potatoes
Put the potatoes and one teaspoon salt into a pot. Cover with water and cook on medium high until tender but not mushy. The potato is a multifaceted food stuff which can be consumed raw or used in a variety of dishes. The following recipe will show you how to create a delicious potato bhaji to go along with bread-sticks or. The potato sticks themselves are very similar to shoestring potatoes if you've ever seen them before.
So that is going to wrap this up for this exceptional food spicy potato recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
