Spicy curry of egg fritters
Spicy curry of egg fritters

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy curry of egg fritters. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy curry of egg fritters is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Spicy curry of egg fritters is something that I’ve loved my whole life. They’re fine and they look fantastic.

Hey Spicegang.we are back with the most requested Manipuri style BORA (fritters) we hope you will enjoy! Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

To get started with this particular recipe, we must prepare a few components. You can have spicy curry of egg fritters using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy curry of egg fritters:
  1. Get 1 egg
  2. Prepare 2 boiled potatoes
  3. Make ready 1 tbsp chopped garlic
  4. Make ready 2 tbsp chopped onion
  5. Make ready 1 tbsp chopped tomato
  6. Make ready 1 tbsp chopped green chillies
  7. Make ready 1 tbsp tomato sauce
  8. Make ready 1/2 tbsp soya sauce
  9. Get 1/2 tbsp green chilli sauce
  10. Get 1 teaspoon red chilli powder
  11. Take 1 teaspoon turmeric powder
  12. Prepare 1 tbsp chopped coriander leaves
  13. Make ready 1/2 tbsp corn flour
  14. Make ready to taste Salt and sugar

Every household have a recipe that may be slightly different from the rest when it comes to making any curry. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a large box of it in my refrigerator. That's because I use eggs all the time in baking so obviously I need.

Steps to make Spicy curry of egg fritters:
  1. At first, take two boiled potatoes in a bowl, add an egg, a pinch of salt, chopped onion, chopped green chillies, chopped coriander leaves and little turmeric powder. Mix well and swallow fry on a tawa like kabab. Take them aside.
  2. Now heat some oil in a pan. Add chopped garlic, chopped onion. Fry till the onions get a little brown. Now add chopped tomatoes, turmeric powder, red chilli powder and salt accordingly. When the tomatoes will get tender add chopped green chillies, tomato sauce, soya sauce and green chilli sauce. Keep stirring for 1 to 2 min.
  3. Now add those fritters and mix with spices well. After 2 minutes add little water and let it boil. On the other hand add 1/2 tbsp cornflour to the little amount of water and add to the pan. When the gravy will become thick you can also add very little amount of sugar (optional).
  4. Finally, the recipe is done to be served with steamed rice or fried rice or also with paratha.
  5. The recipe is really quick and tasty. Do try this recipe at home and let me know your feedback. Thank you🙏.

Eggs are something that I do not cook very often in my kitchen, yet I always have a large box of it in my refrigerator. That's because I use eggs all the time in baking so obviously I need. Eggs are one of the most protein rich and nutrient dense foods that most of us love to include in our daily diet regularly. Rice and Roti are the staples in many Indian homes and hence we opt to make egg curry often. This is one of the best flavorful egg gravy that pairs great as a side dish with ghee rice.

So that’s going to wrap this up with this exceptional food spicy curry of egg fritters recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!