Spicy Potato curry with skin recipe
Spicy Potato curry with skin recipe

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy potato curry with skin recipe. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Potato curry with skin recipe is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Spicy Potato curry with skin recipe is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy potato curry with skin recipe using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Potato curry with skin recipe:
  1. Get 1 bag 1 kilo of baby potatoes
  2. Prepare 1 large onion finely chopped
  3. Make ready 1/2 peppers red green and yellow chopped finely
  4. Prepare 1 teaspoon minced ginger garlic and chillies
  5. Make ready 1 tablespoon oil
  6. Prepare 1 teaspoon cumin seeds
  7. Get to taste Salt
  8. Make ready 1 teaspoon red chilli powder
  9. Make ready 1 teaspoon turmeric powder
  10. Take 1 teaspoon jeera powder
  11. Prepare 1/4 teaspoon sugar
  12. Make ready Squirt of tomato ketchup
  13. Take 1 tablespoon Rajahs chicken masala
  14. Make ready 1 teaspoon lemon juice
  15. Make ready 2 tablespoons chopped coriander
  16. Prepare 2 chopped tomatoes
  17. Make ready 1 small bowl of passatta
Steps to make Spicy Potato curry with skin recipe:
  1. Wash the potatoes then cut them in half I boiled mine in a pressure cooker for 3 whistles. Then left them aside. Remember leave the skin on.
  2. Add oil to a pan then add cumin seeds and let these pop add onion peppers with garlic ginger and chillies. Add half the coriander and let the mixture become brown. Then add the tomatoes and passatta. Add all the spices salt chilli powder turmeric powder and jeera powder with sugar ketchup masala and lemon juice. Mix this into a lovely gravy then add the potatoes with 1 litre of water and let this simmer until the consistency is just right for a curry.
  3. Add coriander on top for decoration. Enjoy 😉

So that’s going to wrap this up with this special food spicy potato curry with skin recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!