Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, spicy palak kofta curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy palak kofta curry is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Spicy palak kofta curry is something that I have loved my whole life.
spinach kofta curry is an healthy alternative to the traditional kofta curry. the recipe i have shown here is the simple and basic palak kofta recipe, but there are so many variations to this classic recipe. in this recipe i have prepared the spinach puree separately and mixed with grated paneer and boiled aloo. Palak kofta Curry is a classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based spicy gravy. You can prepare either simple kofta or stuffed kofta as per. How to make palak paneer kofta curry: Take all the ingredients needed for the koftas and mix them well.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy palak kofta curry using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy palak kofta curry:
- Get 500 gms Spanich cleaned and chopped
- Prepare 1/2 cup gram flour
- Prepare 4 onions small chopped
- Get 1 tomato small chopped
- Take 3 tbsp ginger garlic paste
- Prepare 4tbsp green chilli
- Prepare 2tsp kasuri methi
- Make ready 2tsp curry leaves
- Prepare To taste salt
- Prepare 1 tbsp red chilli powder
- Prepare 2 tbsp coriander powder
- Get 1/2 tbsp turmeric powder
- Take 1 tbsp cumin powder
- Prepare 1 tbsp cumin seeds
- Make ready 2 tbsp garam masala
- Get 1 pinch hing
- Prepare 2 tbsp fresh coriander leaves
- Make ready As required oil
Palak Kofta Curry is a delicious recipe made with spinach and potatoes. Learn how to make/prepare Palak Kofta Curry by following this easy recipe. Palak kofta gravy we first tasted in a restaurant in Vietnam and as i mentioned in the Aloo capsicum gravy post, this is another restaurant style gravy which you can try at home. I didn't deep fry the Koftas but coked in the paniyaram pan as i did in the Cabbage Kofta recipe.
Instructions to make Spicy palak kofta curry:
- Wash the Spinach properly.take a bowl add Spanish, onion, gram flour, ginger garlic paste,salt,red chilli powder, garam masala, cumin powder,carom seeds mix it well.
- Add very little water to hold it together. Then make balls for the kofta as mentioned in the pic.Heat oil & fry the rolled balls till golden. Then place them on a tissue paper to soak off the excess oil.
- Now take a pressure cooker and heat some oil and add cumin seeds to it. Once it crackles, add small chopped onion and fry it for 2-3 mins and then add the ginger garlic paste,kasuri methi and then the tomato puree. Add all the spices, turmeric, red chilli powder, garam masala powder and fry till the oil gets separated.
- Add some water (3/4cup)and bring it to a boil in low flame. Then add the koftas and cook it in low flame covered for 5-6 mins. Then add the crushed Fenugreek leaves and some chopped coriander for garnish.
- Ready to spicy palak kofta curry.serve it hot with chapatti.
Palak kofta gravy we first tasted in a restaurant in Vietnam and as i mentioned in the Aloo capsicum gravy post, this is another restaurant style gravy which you can try at home. I didn't deep fry the Koftas but coked in the paniyaram pan as i did in the Cabbage Kofta recipe. Palak Paneer Kofta Curry is delicious rich nutty paneer and palak balls simmered in spicy creamy cashew tomato gravy. A die hard combo which is a must try. · malai kofta recipe, malai kofta curry, creamy kofta balls curry with step by step photo/video. north indian curry with paneer balls in onion. This tempting and sumptuous palak kofta curry prepared with finely chopped spinach in gram flour and simmered in How to make Palak Kofta Curry.
So that’s going to wrap it up with this special food spicy palak kofta curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
