Homemade chivda
Homemade chivda

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade chivda. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade chivda is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Homemade chivda is something that I have loved my entire life.

Learn how to make yummy Chivda a Diwali Snack Recipe By Ruchi Bharani on Rajshri Food. Crunchy and tasty chivda is a versatile snack recipe. Homemade Chivda Recipe, Learn how to make Homemade Chivda (absolutely delicious recipe of Black salt to taste. In a large bowl mix all the cereals, sev.

To get started with this recipe, we must first prepare a few components. You can have homemade chivda using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade chivda:
  1. Take 250 gms thin poha (flatten rice)
  2. Make ready 250 gms thick poha
  3. Prepare 200 gms groundnuts
  4. Make ready 100 gms chana daal (roasted)
  5. Take leaves Curry
  6. Prepare 5-6 green chillies
  7. Make ready 10-12 garlic cloves
  8. Prepare 200 gms spicy sev (besan sev)
  9. Get 1 tsp red chilli powder
  10. Get 1 tsp turmeric powder
  11. Make ready 2 tsp chivda powder
  12. Prepare to taste Salt
  13. Take 1 tsp sugar
  14. Make ready Oil for frying

This homemade Chivda recipe is easy-to-make and tastes great too. Chivda has a balanced flavour of sweet and spice, which makes it an ideal snack for your kids and family. #HomemadeChivdaRecipe #ChivdaRecipe #howtomakeHomemadeChivdaRecipe #foodrecipes #fastfoodrecipes #lunchrecipes #fastfood #dinnerrecipes #vegrecipes #Chivda #snacksRecipe #food. Chivda or Mixture is regularly bought by most of us and consumed on a daily basis. Let me show how easily you can make Poha.

Steps to make Homemade chivda:
  1. Sabse pehle kadhai me thoda zada oil garam karein or usme jo thick poha hai usko deep fry kar lein nikal le.
  2. Ussi oil me groundnuts bhi fry kar ke rakhle
  3. Ek bade bartan (vessel) me half tbsp oil dale or jab woh garam to jaye usme 1 tsp haldi dale or Abb jo thin poha woh isme dale or slow gas me halke haaton se hilate rahein. Jab chivda thoda stiff ho jaye toh usko thali me alag se nikal le.
  4. Abb isi bartan me do tbsp oil dale usme hari mirch,lehsun usse thoda chilke ke saat hi crush kar le. Or oil me dalke bhunle or curry leaves daal de Abb roasted chana daal,red chilli powder,chivda powder and salt daalke jaldi se mix kar ke dono type ke pohe isme add kar lein.
  5. Abb issi me roasted,sev or little sugar daalke sab mixture ko halke haaton se ache mix kar lein.
  6. Your yummy crispy chivda is ready.

Chivda or Mixture is regularly bought by most of us and consumed on a daily basis. Let me show how easily you can make Poha. Namkeen, especially Chivda is the perfect accompaniment on any family picnic, trip or gathering. Poha Chivda Namkeen is a homemade snacks recipe loved by everyone. poha chivda-homemade-low-oil nutrition facts and nutritional information. How to make Raw Banana Chivda.

So that’s going to wrap this up for this special food homemade chivda recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!