Makhana Kaju Curry
Makhana Kaju Curry

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, makhana kaju curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Makhana Kaju Curry is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Makhana Kaju Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have makhana kaju curry using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Makhana Kaju Curry:
  1. Make ready Potato
  2. Prepare makhane
  3. Get cashewnuts
  4. Get milk
  5. Prepare Onion
  6. Make ready tomato
  7. Get "piece ginger
  8. Take garlic
  9. Make ready Green chilli
  10. Take sp kasuri methi
  11. Take sp cooking oil
  12. Get cumin seeds
  13. Get salt
  14. Get red chilli powder
  15. Prepare turmeric powder
  16. Prepare garam masala
  17. Take coriander seeds powder
  18. Get water
Steps to make Makhana Kaju Curry:
  1. Wash peel and chop potatoes and dry roast makhana till pink.
  2. Soak around 15 cashew nuts in half cup of milk leaving 5 for garnishing for 30 minutes.
  3. Wash, peel and chop onion, tomato, green chilli, ginger and garlic. Add soaked cashew nuts and Grind it to a smooth paste in a mixer.
  4. Heat cooking oil in a pressure cooker. Add cumin seeds and when cumin seeds splutter put onion Tomato paste and sauté on low flame till it leaves the sides. Add salt, red chilli powder, turmeric powder and coriander seeds powder and mix. Add chopped potatoes, cashew nuts and makhane.
  5. Mix well and saute for 2-3 minutes. Add water and mix. Place the lid and pressure cook till 2 - 3 whistles Switch off the flame. Let pressure releases automatically.
  6. Serve hot with chapatti, parantha or puri garnished with Cashew nuts.

So that is going to wrap this up for this exceptional food makhana kaju curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!