Chicken and Pineapple Curry
Chicken and Pineapple Curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken and pineapple curry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This is a quick, easy, and authentic Thai curry dish that's sweet and very spicy. I became addicted to the dish at a local restaurant and then worked to duplicate it at home. This delicious, simple chicken and pineapple curry is adapted from Tastes of Africa, a new favorite cookbook of mine. According to the book, this is How to Make Chicken and Pineapple Curry (Kuku Nanazi).

Chicken and Pineapple Curry is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken and Pineapple Curry is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chicken and pineapple curry using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Pineapple Curry:
  1. Prepare granny smith apples
  2. Get pineapple
  3. Prepare thumb size pieces of ginger
  4. Prepare fresh coriander
  5. Prepare garlic
  6. Get olive oil
  7. Get dessicated coconut
  8. Take ground almond
  9. Make ready turmeric
  10. Get garam masala
  11. Get chili powder
  12. Make ready coriander seeds
  13. Take cumin seeds
  14. Make ready apple juice
  15. Prepare onion
  16. Take chicken breasts
  17. Take red wine
  18. Take coconut milk
  19. Prepare knob of butter

Finely slice pineapple and bell pepper and set aside. Pineapple curry is very popular in Sri lanka. Here is a recipe that uses chicken, pine apple, coconut milk and yogurt to make a super curry. Mix together the curry powder, chilli powder, lemon juice and yogurt.

Steps to make Chicken and Pineapple Curry:
  1. Chop 3 apples and put in a food processor. Process the apples and remove 2/3rds and put to one side. Chop half the fresh coriander, 2 cloves of garlic, 1 thumb size piece of root ginger and put into food processor with the 1/3 of apple.
  2. Add the turmeric, chili powder, garam masala, cumin seeds, coriander seeds, olive oil, apple juice, 2 tablespoons desiccated coconut and ground almond to the food processor and blend. Put to one side.
  3. Chop the remaining ginger and coriander, grate the onion and crush 2 cloves of garlic and put into a bowl.
  4. Chop the pineapple and chicken.
  5. Put a pan on low heat and add the butter until it melts.
  6. Add the bowl of ginger, onion, garlic and coriander to the pan and cook for 7-10mins.
  7. Add the chicken, remaining apple and remaining dedicated coconut and mix well.
  8. Add the paste from the food processor and mix well.
  9. Add coconut milk, red wine and simmer for 30-40mins.

Here is a recipe that uses chicken, pine apple, coconut milk and yogurt to make a super curry. Mix together the curry powder, chilli powder, lemon juice and yogurt. Melt the butter in a pan and fry the onion till. So yeah, it's a retro recipe, and I'm not sure where it comes from. Stovetop Pineapple Coconut Chicken Curry Instructions.

So that is going to wrap it up with this exceptional food chicken and pineapple curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!