South Indian Style- Snake Gourd with Lentils
South Indian Style- Snake Gourd with Lentils

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, south indian style- snake gourd with lentils. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

South Indian Style- Snake Gourd with Lentils is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. South Indian Style- Snake Gourd with Lentils is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have south indian style- snake gourd with lentils using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make South Indian Style- Snake Gourd with Lentils:
  1. Make ready snake goard, peeled and chopped small
  2. Get chana dal, soaked for 30 minutes
  3. Make ready onion finely chopped
  4. Prepare chopped tomato (optional)
  5. Take green chillies
  6. Take Curry leaves
  7. Get chopped ginger
  8. Make ready mustard seeds
  9. Prepare asafoetida
  10. Prepare turmeric powder
  11. Prepare Salt
  12. Make ready coconut oil
  13. Make ready grinding:
  14. Take fresh grated coconut
  15. Prepare cumin seeds
  16. Make ready whole black pepper
  17. Make ready dry red chillies
  18. Get curry leaves
Instructions to make South Indian Style- Snake Gourd with Lentils:
  1. In a pan heat up 2 tbsp coconut oil, add mustard seeds when it splutter add asafoetida, chopped ginger, onion, green and curry leaves.
  2. Add chopped tomato.
  3. Fry just for a few minutes, soaked and drained chana dal. Cover and simmer.
  4. When dal is half cooked add turmeric powder and chopped snake gourds along with the salt. Cook on medium heat with the lid on.
  5. Grind the ingredients given for grinding into a fine paste.
  6. When snake gourd is cooked add the coconut-spice paste, mix well.
  7. Cook for another few minutes. Switch off the flame, drizzle remaining coconut oil on top.
  8. Ready to serve

So that is going to wrap it up for this exceptional food south indian style- snake gourd with lentils recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!