Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken and pepper curry (with a tomato base🍅). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken and Pepper Curry (with a tomato base🍅) is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken and Pepper Curry (with a tomato base🍅) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken and pepper curry (with a tomato base🍅) using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Pepper Curry (with a tomato base🍅):
- Take Onions
- Prepare Peppers
- Make ready canned tomatoes
- Get chicken
- Make ready tspn Panch phoran - Indian five spice
- Prepare Cardimonds crushed
- Get tspn dalchini powder
- Prepare ginger and garlic paste
- Get Mixed curry powder
Steps to make Chicken and Pepper Curry (with a tomato base🍅):
- Add onions, chicken, salt, cardimond, panch phoran and oil in a pan. Let cook untill softened with lid closed.
- Add mixed curry powder and the ginger garlic paste. Let cook some more - about 6-7 mins with lid closed.
- Add peppers on top and close lid to let sweat.
- Mix in the peppers and let cook further 5 mins with lid closed.
- When you see the water reducing add the canned tomatoes. Let cook for 2 mins with lid closed. Then check salt.
- Boil kettle and add the water up until the chicken is nearly fully covered. Not too much water!
- Let cook with lid off untill peppers are done or for another 3-4 mins.
- Enjoy!
So that is going to wrap it up for this special food chicken and pepper curry (with a tomato base🍅) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!