Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, honey chilli chicken with curry noodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Honey Chilli Chicken with Curry Noodles is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Honey Chilli Chicken with Curry Noodles is something which I’ve loved my entire life.
Honey Chilli Chicken with Curry Noodles Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, honey chilli chicken with curry noodles. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty.
To begin with this recipe, we have to prepare a few components. You can have honey chilli chicken with curry noodles using 36 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Honey Chilli Chicken with Curry Noodles:
- Make ready For the chicken
- Take 4 chicken breasts cut into strips
- Make ready Splash soy sauce
- Make ready 4 tbsp flour
- Prepare 2 tsp cornflour
- Take Oil for frying
- Take For the sauce
- Prepare Splash sesame oil
- Take 4 tbsp sweet chilli sauce
- Make ready 2 tbsp honey
- Prepare 2 tbsp Ketjap Manis or soy sauce
- Take 1 tbsp cornflour
- Take 5 tbsp water
- Make ready 2 garlic cloves chopped
- Prepare 10 g chopped ginger
- Prepare 1/2 chopped red chilli
- Prepare 1/2 lemon juice and 1/2 lemon zest
- Take Handful chopped fresh coriander
- Make ready 100 g cashew nuts
- Prepare 1 carrot peeled and cut into matchsticks
- Make ready 1/2 bunch scallions
- Take 1/2 onion finely sliced
- Take For the curry noodles
- Make ready Splash vegetable oil
- Make ready 2 tbsp cornflour
- Make ready 500 ml chicken stock
- Make ready 2 garlic cloves
- Make ready 3 tbsp curry powder
- Take 1 tbsp turmeric
- Make ready 1 tsp chilli powder
- Prepare 1 tsp chilli flakes
- Make ready 1 tsp ground ginger
- Make ready 1 tsp caster sugar
- Take Splash soy sauce
- Make ready 1/2 thinly sliced onion
- Make ready 4 portions egg noodles
Crispy battered chicken goujons layered on noodles mixed through with fresh peppers and onions. This meal is covered in a sweet chilli sauce. Stir-fry until the pepper has softened a little then add back the chicken along with the chilli flakes, soy sauce, honey and stock. Sprinkle with a little more spring onions before serving.
Steps to make Honey Chilli Chicken with Curry Noodles:
- Preheat fryer to 180 degrees. Place chicken in a bowl, add splash soy sauce then flour and cornflour and coat well until fully covered. Place chicken strips in fryer approximately six at a time. They only take 1-2 mins. Place cooked chicken in 100 degrees oven until all batches cooked.
- For the sauce, add cornflour, water, sweet chilli sauce, soy sauce and honey to a bowl and mix well. Add lemon juice and lemon zest. Heat pan and add sesame oil, garlic, ginger and chilli. Stir fry for 1-2 mins then add onions and carrots and then the honey chilli sauce for another 1-2 mins. If sauce thickens too much, add a little water to the pan.
- Add chicken strips to sauce and mix well. Add cashew nuts, scallions and coriander and toss for 1-2 minutes.
- For the noodles, add cornflour to the stock mixture, mix well and set aside. Heat oil in pan then add garlic, sugar and all the spices and cook for few minutes without burning spices. Add a little stock if needed. Add the onion and cook for 1-2 minutes then add the stock and bring to the boil. Simmer for 20 minutes and season with a little soy sauce.
- In another pan, boil the noodles as per pack instructions then drain them and toss in the curry and onion. Serve portion of curry noodles topped with honey chilli chicken.
Stir-fry until the pepper has softened a little then add back the chicken along with the chilli flakes, soy sauce, honey and stock. Sprinkle with a little more spring onions before serving. Discover our best noodle recipes here. Spoon the chilli, soy and honey into the wok, then continue cooking while you slice the cabbage into thick strips - slice them as a stack and remove the white spines first if they're tough. Pile on top of the chicken, cover and cook for a minute or so more while you slice the reserved spring onion leaves and roughly chop the coriander.
So that’s going to wrap this up for this special food honey chilli chicken with curry noodles recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!