Plantain frittata
Plantain frittata

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, plantain frittata. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Plantain frittata is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Plantain frittata is something that I have loved my entire life.

Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. Click here to Pin this Plantain frittata recipe to your board. This plantain frittata is the ultimate plantain and egg breakfast recipe. The sweetness of the plantains pairs so well with the savoriness of the eggs and.

To begin with this particular recipe, we have to first prepare a few components. You can have plantain frittata using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Plantain frittata:
  1. Make ready 2 Plantain
  2. Get 3 eggs
  3. Take Chicken breast
  4. Get cubes Irish potatoes or awara chopped
  5. Prepare Green bell pepper and red bell pepper
  6. Get 1 medium Onion
  7. Make ready 1 attaruhu
  8. Take Curry, thyme da spices
  9. Get 2 maggi cubes
  10. Make ready 2 tsp butter or veg oil
  11. Get Ginger and garlic

You'll want to make this over and. โ€ขโ€ขโ€ข Plantain frittata is packed with goodness, great for children and adults. Here is an easy plantain recipe you can follow to make for you and your family. Plantain frittata is an all-time favourite in my house hold. We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this.

Steps to make Plantain frittata:
  1. Zaki yanka chicken breast dinki sirarah kisaka 1tsp oil a pan ki zuba kazarki kisa curry, thyme da spices, maggi,ginger,garlic da albasa ki zuba attaruhu red and green bell pepper kita juyawa harsae yayi
  2. Saeki yanka plantain dinki circle kisa salt kadan ki soya a hot oil.
  3. Idan da dankali zakiyi amfani saeki yanka cubes kisa salt kadan Shima ki soya idan kuma awarace saeki yanka cubes.
  4. Saeki juye awaran akan hadin kazarki sannan ki sauke ki barshi y huce.
  5. Saeki tsame plantain din ki ajiye a side,ki fasa kwanki a bowl daban ki kada.
  6. Saeki shafa butter or oil a abinda zakiyi baking,idan kuma a pan zakiyi saeki shafa oil shima ki zuba hadin kazar sannan ki zuba ruwan kwan ki jera plantain din a saman kisa greenpepper asaman kamar hka
  7. Saekiyi baking at low heat for 15min or 20min idan kuma a pan zakiyi saeki rage wutar sosae ki barshi yayi
  8. Nan gashi y fito daga oven๐Ÿ’ƒ๐Ÿ’ƒ
  9. The insideโคโค
  10. The taste is amazing ๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜

Plantain frittata is an all-time favourite in my house hold. We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious. Don't just fry your plantain and eggs separately, try this recipe!

So that’s going to wrap this up with this exceptional food plantain frittata recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!