Caitlin Chicken Coconut Curry
Caitlin Chicken Coconut Curry

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, caitlin chicken coconut curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Caitlin Chicken Coconut Curry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Caitlin Chicken Coconut Curry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook caitlin chicken coconut curry using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Caitlin Chicken Coconut Curry:
  1. Make ready 60 ml Coconut Oil
  2. Take 2 Onions, peeled and diced
  3. Make ready 2 Bird's eye or Thai Chillies, deseeded and diced
  4. Take 1 kg deboned Chicken breast, cut into bite size pieces
  5. Prepare 6 cloves Garlic, finely chopped
  6. Make ready 5 cm fresh Ginger, peeled and finely chopped
  7. Take 15 ml ground Coriander
  8. Make ready 1 can Coconut Cream
  9. Make ready 200 ml Almond Milk
  10. Get 440 g Crushed Pineapple in light syrup
  11. Prepare 2 large Carrots, coarsely grated
  12. Take 60 ml Yellow Curry Paste
  13. Take 5 ml Salt
  14. Take 2,5 ml ground black Pepper
  15. Make ready 30 ml Lime Juice
  16. Prepare 50 ml fresh Coriander Leaves
  17. Make ready 50 ml fresh Basil Leaves
Steps to make Caitlin Chicken Coconut Curry:
  1. Heat Oil in large wok over medium high heat, fry Onions and Chilli till Onions are soft, about 5 minutes.
  2. Add Chicken and cook while stirring till Chicken is cooked through, about 10 minutes.
  3. Add Garlic, Ginger and Coriander and cook while stirring till Garlic is soft, about 5 minutes
  4. Drain Syrup from Pineapple and set Pinapple aside. To the cooked Chicken, add Cream, Milk, Syrup, Carrots and Curry Paste. Mix through and bring to a boil. Reduce heat and simmer for 15 minutes.
  5. Season with Salt, Pepper and Lime Juice to taste. Add Pineapple and simmer for 5 minutes.
  6. Serve with rice, garnish with fresh Coriander and Basil

So that’s going to wrap it up for this special food caitlin chicken coconut curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!